Transform your kitchen's frying capabilities with an electric fryer designed for efficiency and performance. This countertop unit combines a robust 10-pound capacity with a sleek stainless-steel design, making it an essential addition for any food service operation. With user-friendly thermostatic controls and compact dimensions, this fryer ensures that you can deliver perfectly cooked items consistently, even during peak hours.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Vollrath CF2-1800 fryer is essential for food safety and equipment longevity. Unplug the fryer and let it cool. Remove leftover oil and food debris from the fry pot. Use a mild soap solution and a soft cloth to clean the stainless steel surfaces. Pay attention to the thermostatic controls, ensuring they are grease-free. Regularly check the exterior for buildup. This routine prevents fires, saves on utility bills, and avoids costly repairs.#@@#Additional Info#@#The Vollrath CF2-1800 countertop fryer operates at 120 volts and features a stainless steel fry pot with a 10-pound capacity. This electric fryer is perfect for commercial kitchens, equipped with thermostatic controls and UL and NSF certifications.#@@#General Info#@#Description #@#
Transform your kitchen's frying capabilities with an electric fryer designed for efficiency and performance. This countertop unit combines a robust 10-pound capacity with a sleek stainless-steel design, making it an essential addition for any food service operation. With user-friendly thermostatic controls and compact dimensions, this fryer ensures that you can deliver perfectly cooked items consistently, even during peak hours.
#@@# Stainless Steel Fry Pot#@#
The fry pot, constructed from stainless steel, enhances durability and simplifies cleaning. This material resists corrosion and maintains its appearance over time, ensuring that your fryer remains a reliable workhorse in your kitchen. The robust design withstands the rigors of daily use, making it ideal for busy environments.
#@@# Compact Countertop Design#@#
Measuring just 10.75 inches wide and 12.62 inches high, this fryer fits seamlessly into any kitchen layout. Its compact footprint allows for efficient use of space, making it suitable for establishments with limited counter area. This feature enables you to maximize your cooking capabilities without sacrificing valuable workspace.
#@@# Thermostatic Controls#@#
Equipped with precise thermostatic controls, this fryer allows for accurate temperature management. Chefs can easily adjust the heat to achieve optimal frying results, ensuring that food is cooked to perfection every time. This level of control enhances consistency, which is crucial for maintaining quality in high-volume settings.
#@@# High Power Output#@#
Operating at 1800 watts, this fryer delivers rapid heating, significantly reducing cooking times. The powerful output ensures that you can handle large orders efficiently, making it a perfect choice for restaurants and catering services. This feature allows you to keep up with demand without compromising on quality.
#@@# UL and NSF Certified#@#
Safety and sanitation are paramount in any food service operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath CF2-1800 fryer, regularly inspect and clean the fry pot. Use a non-abrasive cleaner to protect the surface. Maintain thermostatic controls by checking accuracy and recalibrating if needed. Empty and filter the oil often to extend its life and improve food quality. Ensure the fryer is level for even heating. Check the power cord and plug for wear. Following these practices will help extend the fryer’s lifespan and ensure efficient operation.
