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Vollrath CF2-1800 10 Lbs. Fryer, Countertop, Electric, Single Fry Pot - 120 Volts

Vollrath

$538.35
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SKU:
CF2-1800
Weight:
21.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
CF2-1800__1297
NSF Certified:
Yes
Controls:
Thermostatic
Exterior Finish:
Stainless Steel
Fat Capacity (approximate):
10 Lbs.
Fry Pot:
Stainless Steel
Tags:
Fryer, Electric, Countertop, Full Pot
Label Option type:
rectangles
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Commercial Restaurant Fryers>>Electric Fryer
Mfr Toll Free:
(800) 558-7631
Freight Class:
85
Packed By:
1 each
Manufacturer:
Vollrath
Trigger BC Integration:
Y-11/18/2025_6:00PM
Taxonomy Weight:
21
Amps:
15
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Width:
1 - 15 Inches
Primary Image:
Vollrath_CF2-1800.png
Filter_Pro:
yes
PRO:
yes
email_price:
no
Net Price:
484.52
msrp_price:
no
call_price:
no
map_price:
yes
MAP Price:
538.35
login_price:
no
List Price:
1076.70
Filter_NSF Listed:
Yes
Sale Price:
538.35
Voltage:
120v
Keyfeatures5:
Lift-up heating elements
Keyfeatures4:
Thermostatic temp control
Keyfeatures6:
Stainless steel exterior
Keyfeatures:
Compact countertop footprint
Keyfeatures3:
Stainless lift-out fry pot
Keyfeatures2:
Includes two fry baskets
short_description:
Compact, powerful, and easy to clean—this fryer is a go-to choice for efficient, small-batch frying in fast-paced kitchens.
UL Certified:
Yes
Adding to cart… The item has been added
The Vollrath CF2-1800 Electric Fryer is a countertop powerhouse designed for high-volume frying. With a 10 lb fat capacity, durable stainless steel construction, and intuitive thermostatic control, this fryer is ideal for commercial kitchens looking for efficiency and reliability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and cool before cleaning. Remove fry pot and baskets. Wash all parts in warm, soapy water. Wipe exterior with damp cloth. Avoid abrasive pads. Dry thoroughly before reassembly.#@@#Additional Info#@#Compact 10 lb countertop fryer with lift-out pot and dual baskets delivers reliable electric performance in commercial kitchens.#@@#General Info#@#Description #@# The Vollrath CF2-1800 Electric Fryer is a countertop powerhouse designed for high-volume frying. With a 10 lb fat capacity, durable stainless steel construction, and intuitive thermostatic control, this fryer is ideal for commercial kitchens looking for efficiency and reliability. #@@# High-Performance Frying #@# With a 10 lb fat capacity and 1800 watts of power, the Vollrath CF2-1800 Fryer ensures fast, even cooking, making it ideal for high-demand kitchens. Its powerful heating element can reach up to 375°F. #@@# Easy-to-Clean Design #@# Cleaning is simple with the removable, lift-out stainless steel pot. This design helps maintain cleanliness while offering longevity and preventing grease buildup. The fry pot and baskets are easy to remove and clean, ensuring a hassle-free maintenance experience. #@@# Compact and Efficient #@# Designed to fit snugly on any countertop, the Vollrath CF2-1800 Fryer has a compact profile of just 10-3/4"W x 17-1/8"D x 12-5/8"H. It provides an efficient solution for small kitchens or establishments with limited space but a high need for frying capacity. #@@# Durability for Commercial Use #@# Built with a stainless steel exterior, this fryer is engineered for daily use in demanding commercial environments. The rugged construction ensures that it can withstand constant frying while maintaining performance, reducing the need for frequent replacements. #@@# User-Friendly Controls #@# With a thermostatic control that adjusts up to 375°F, the Vollrath CF2-1800 Fryer is easy to operate. Whether you're frying delicate items or cooking large batches, the precise temperature control ensures consistency and reduces cooking errors. #@@# Safety and Stability Features #@# The Vollrath CF2-1800 Fryer comes with non-skid feet, providing stability during operation. Additionally, the lift-up elements reduce exposure to hot oil, and the cord with NEMA 5-15p ensures safe, secure electrical connections.#@@#Delivery Details#@#• Ensure someone is available to receive the package. • Handle the product with utmost care when unpacking. • Check if all essential parts and accessories have been received. • Examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Note that delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Unplug the unit and allow to cool before handling. Regularly remove the fry pot to drain and filter oil. Clean baskets and pot daily using mild detergent and warm water. Wipe the exterior using a soft, damp cloth to remove grease or food residue. Inspect the cord and plug for wear. Avoid submerging electrical components. Store in a dry, cool place when not in use. Periodically check thermostat accuracy with a kitchen thermometer.