Transform your food service operation with a versatile hot food station designed for efficiency and style. This modular enclosed base unit offers a seamless blend of functionality and aesthetic appeal, making it an essential addition to any cafeteria or buffet line. With its spacious design and robust construction, this station ensures that your culinary creations are presented beautifully while maintaining optimal serving temperatures.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Vollrath 97347 hot food station, unplug the unit. Remove food pans and wash them with warm, soapy water. Wipe the stainless steel top with a non-abrasive cleaner. Clean the vinyl-covered steel base with a damp cloth. Ensure the interior is free from spills and debris. Regular cleaning prevents bacteria buildup, reduces fire risks, and maintains efficiency. Check seals for wear and replace if needed. Keeping this station clean ensures compliance with health standards.#@@#Additional Info#@#The Vollrath 97347 Modular Enclosed Base 4-Series Signature Server has a heated design with a stainless steel top and a vinyl-covered steel base. This three-pan Bain-Marie hot food station measures 81" W x 36" D x 34" H.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and style. This modular enclosed base unit offers a seamless blend of functionality and aesthetic appeal, making it an essential addition to any cafeteria or buffet line. With its spacious design and robust construction, this station ensures that your culinary creations are presented beautifully while maintaining optimal serving temperatures.
#@@# Ample Pan Capacity#@#
Featuring a three-pan capacity, this hot food station allows for a variety of dishes to be served simultaneously. The design accommodates standard-sized pans, maximizing your serving options and enabling quick transitions between different menu items. This flexibility is crucial in high-demand environments where speed and variety are essential for success.
#@@# Durable Construction#@#
The stainless steel top construction provides a sturdy surface that withstands the rigors of daily use. This material not only enhances the station's durability but also simplifies cleaning and maintenance. The vinyl-covered steel base adds an extra layer of protection, ensuring longevity in busy settings, making it a reliable choice for any food service operation.
#@@# Heated Design#@#
Engineered with a heated design, this food station maintains optimal temperatures for your dishes, ensuring that food remains fresh and appealing. The efficient heating system allows for consistent performance, which is vital for maintaining quality during peak service times. This feature is particularly beneficial in environments where food safety is a top priority, ensuring that every dish is served at its best.
#@@# ADA Compliant Height#@#
With a working height of 35 inches, this unit meets ADA compliance standards, making it accessible for all users. This thoughtful design consideration ensures that everyone can serve themselves comfortably, enhancing the overall dining experience.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and performance of the Vollrath 97347 Modular Enclosed Base, inspect the heating elements and electrical connections regularly. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent corrosion. Wipe the interior with a damp cloth after each use. Check the vinyl-covered steel base for wear and address it promptly. Keep the unit level for proper operation. Following these practices will enhance the efficiency and durability of your food station.
