Transform your food service operation with a fully enclosed refrigerated server designed for efficiency and reliability. This unit keeps your dishes at optimal temperatures while enhancing the presentation of your offerings. With a spacious capacity for six pans, it is ideal for high-demand environments such as cafeterias, restaurants, and catering services.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean the Vollrath 97080 refrigerated server, unplug it first. Remove food pans and wash them with warm, soapy water. Wipe the interior surfaces with a soft cloth to remove spills. For the exterior, use a non-abrasive cleaner. Regularly check and clean the cooling components for efficiency. Keeping it clean prevents bacteria buildup, reduces fire risks, and extends lifespan. A clean server helps pass health inspections.#@@#Additional Info#@#The Vollrath 97080 Fully Enclosed Base Refrigerated 4-Series Signature Server measures 90" W x 32" D x 34" H and holds six pans. This stationary unit is ideal for buffets and cafeterias, keeping food at safe temperatures while serving.#@@#General Info#@#Description #@#
Transform your food service operation with a fully enclosed refrigerated server designed for efficiency and reliability. This unit keeps your dishes at optimal temperatures while enhancing the presentation of your offerings. With a spacious capacity for six pans, it is ideal for high-demand environments such as cafeterias, restaurants, and catering services.
#@@# Ample Pan Capacity#@#
Designed to accommodate six pans, this refrigerated server maximizes your serving options while maintaining food safety. The generous space allows for a variety of dishes, ensuring that you can cater to diverse customer preferences without compromising on quality or temperature.
#@@# Refrigerated Design#@#
The innovative refrigerated design ensures that your food remains fresh and safe for consumption throughout service hours. By maintaining consistent temperatures, this unit helps prevent spoilage and waste, ultimately supporting your bottom line.
#@@# Fully Enclosed Base#@#
Featuring a fully enclosed base, this server enhances aesthetic appeal and provides additional protection for your food items. This design minimizes exposure to contaminants and maintains hygiene standards, which is crucial in any food service environment.
#@@# Stationary Structure#@#
The stationary build of this unit ensures stability and reliability during peak service times. With robust construction, it withstands the rigors of daily use, allowing your staff to focus on delivering exceptional service without worrying about equipment stability.
#@@# User-Friendly Working Height#@#
At a working height of 34 inches, this refrigerated server is designed for comfort and efficiency. Staff can easily access food items without straining, promoting a smoother workflow and reducing the risk of injury during busy service periods.
#@@# CSA and UL Certified#@#
This server meets both CSA and UL certification standards, ensuring compliance with safety regulations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 97080 refrigerated server, regularly clean the exterior and interior with a mild detergent and soft cloth. Inspect door seals for wear and replace them if needed to maintain cooling. Frequently check temperature settings to meet food safety standards. Also, ensure the unit remains level to prevent cooling issues. Regular maintenance enhances performance and extends the lifespan of this essential food service equipment.
