Compact, heat-tolerant food handling without compromise enhances line speed and kitchen hygiene. This 1/9 size high-heat plastic pan balances space efficiency with robust thermal performance, allowing staff to stage, store, and serve components reliably under demanding conditions. Operators benefit from a durable, lightweight solution that fits standard gastronorm setups and withstands high-temperature environments typical in commercial kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the Vollrath 9092420 2.50" black resin pan after each shift to prevent contamination of clean items and hands. Rinse scraps, wash with mild detergent and 120°F water, scrub high-touch edges, then sanitize per facility CSA protocols. Air-dry upside down on a clean rack. Inspect for cracks and residue; replace if damaged. Regular cleaning preserves appearance, reduces pest risk, and supports health-code compliance.#@@#Additional Info#@#Vollrath’s 9092420 1/9 GN high-heat plastic food pan is 2.50" deep, weighs 0.21 pounds, resists high temperatures, offers NSF certification, and allows efficient portioning and stacking for foodservice.#@@#General Info#@#Description #@#
Compact, heat-tolerant food handling without compromise enhances line speed and kitchen hygiene. This 1/9 size high-heat plastic pan balances space efficiency with robust thermal performance, allowing staff to stage, store, and serve components reliably under demanding conditions. Operators benefit from a durable, lightweight solution that fits standard gastronorm setups and withstands high-temperature environments typical in commercial kitchens.
#@@# High-Heat Durability#@#
Crafted from heat-resistant resin, the pan withstands repeated exposure to elevated temperatures without warping. Chefs can maintain consistent portioning and safe hot holding because the material resists deformation under thermal stress.
#@@# Space-Saving Footprint#@#
Measured as 1/9 size with a depth of 2.50 inches, the pan maximizes rail and tray space for compact production lines. Kitchen managers can increase storage density and reduce handling time by nesting or arranging multiple units efficiently.
#@@# Lightweight Handling#@#
Weighing just 0.21 pounds, the pan enables staff to maneuver pans quickly during service shifts. Teams can reduce physical strain and speed up plating operations by swapping full pans with minimal effort.
#@@# Sanitation Compliance#@#
Manufacturers designed the pan to meet NSF and CSA guidelines for food contact applications, supporting regulatory inspections. Food safety teams can streamline cleaning protocols since the nonporous surface resists residue buildup and cleans thoroughly.
#@@# Temperature Versatility#@#
High-heat plastic tolerates hot holding and exposure to heat lamps while maintaining structural integrity. Culinary operators can confidently control serving temperatures, as the material sustains repeated thermal cycles without significant degradation.
#@@# Made in USA Quality#@#
Produced domestically, the pan ensures consistent dimensional accuracy and material traceability for procurement departments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect this 1/9 Size high-heat plastic pan for cracks, warping, or hairline fractures before each use. Clean immediately after service with a soft brush and warm water at recommended temperatures to prevent residue buildup. Sanitize using approved food-safe solutions and follow contact times specified by CSA or local codes. Rotate stock to avoid prolonged heat exposure. Replace pans showing deformation or compromised seals to maintain safety and performance.
