Transform your food service operations with a versatile and durable solution designed for efficiency and reliability. This stainless steel food pan is engineered to meet the demands of high-volume kitchens, ensuring that your culinary creations are stored and served at optimal temperatures. With its robust construction and thoughtful design, this pan is an essential tool for any professional kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your kitchen equipment is essential for a safe workspace. Remove all food and debris from surfaces. Use mild detergent with warm water to wipe food contact areas. Pay attention to corners where bacteria can hide. Clean grease buildup from ovens and vents to prevent fire hazards. Check refrigeration coils to enhance energy efficiency. A clean kitchen meets health standards and extends equipment life, saving money on repairs and utility bills.#@@#Additional Info#@#The Vollrath 90302 Steel Standard 3/4" Deep 22 Gauge Top Flange Corners with Concave Indentation Super Pan 3 1/3 GN Food Pan offers durability and efficiency for food service. This NSF-certified pan is made in the USA.#@@#General Info#@#Description #@#
Transform your food service operations with a versatile and durable solution designed for efficiency and reliability. This stainless steel food pan is engineered to meet the demands of high-volume kitchens, ensuring that your culinary creations are stored and served at optimal temperatures. With its robust construction and thoughtful design, this pan is an essential tool for any professional kitchen.
#@@# Solid Construction for Longevity#@#
Crafted from 22-gauge stainless steel, this food pan offers exceptional durability and resistance to wear. The solid design ensures that it can withstand the rigors of daily use in busy environments, making it a reliable choice for restaurants, catering services, and institutional kitchens. Its robust build minimizes the risk of dents and warping, ensuring a long-lasting addition to your kitchen equipment.
#@@# Concave Indentation for Easy Handling#@#
The unique concave indentation on the corners of this pan enhances grip and maneuverability. This thoughtful design feature allows staff to easily lift and transport the pan, reducing the risk of spills and accidents during service. Efficient handling contributes to a smoother workflow, especially during peak hours when speed is crucial.
#@@# Top Flange Corners for Secure Stacking#@#
Equipped with top flange corners, this food pan allows for secure stacking, optimizing storage space in your kitchen. This feature is particularly beneficial in high-volume settings where space is at a premium. Stacking pans securely helps maintain organization and accessibility, streamlining food preparation and service processes.
#@@# 1/3 Size for Versatile Use#@#
Measuring in at a 1/3 size, this food pan is ideal for a variety of applications, from holding side dishes to serving sauces. Its compact dimensions make it suitable for steam tables and buffet setups, allowing for efficient use of space while still providing ample capacity. This versatility makes it a valuable asset for any culinary operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and performance of the Vollrath 90302 Steel Standard 3/4" Deep 22 Gauge Top Flange Corners with Concave Indentation Super Pan, regular maintenance is essential. Clean the pan after each use with warm, soapy water and a soft cloth to prevent food residue buildup. Avoid abrasive cleaners that can scratch the stainless steel surface. Inspect the pan for any dents or warping, as these can affect functionality. Store the pan in a dry area to prevent moisture accumulation.
