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Vollrath 7277148 48" W x 20" D x 5.75" H Stainless Steel Thermostatically Controlled Cayenne Heated Shelf - 120V 720 Watts

Vollrath

$860.15
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SKU:
7277148
Weight:
46.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
7277148__1297
NSF Certified:
Yes
Controls:
Thermostatic Controls
email_price:
no
Tags:
Heated Shelf Food Warmer
Label Option type:
rectangles
Net Price:
774.14
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Display and Merchandising>>Heated Shelf Food Warmer
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Freight Class:
100
Packed By:
1 each
add_to_cart:
yes
MAP Price:
860.15
Manufacturer:
Vollrath
login_price:
no
List Price:
1720.30
Trigger BC Integration:
Y-11/18/2025_6:00PM
Made in USA:
Yes
Taxonomy Weight:
46
Amps:
46
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Watts:
525 - 793 Watts
Filter_Voltage:
120 Volts
Filter_Style:
Heated
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Depth:
15 - 22 Inches
Filter_Width:
45 - 61 Inches
Filter_Material:
Stainless Steel
Filter_Installation Type:
Freestanding
Primary Image:
Vollrath_7277148.png
specsheet:
Vollrath_7277148.pdf
warranty:
Vollrath_7277148_1.pdf
manual:
Vollrath_7277148_2.pdf
Sale Price:
860.15
Filter_Pro:
yes
PRO:
yes
Voltage:
120v
Keyfeatures5:
Energy-efficient 720 watts
Keyfeatures4:
Thermostatic temperature control
Keyfeatures6:
Easy plug-in installation
Keyfeatures:
48" wide heated shelf
Keyfeatures3:
Stainless and aluminum core
Keyfeatures2:
Dual-zone heat controls
short_description:
The Vollrath 7277148 Cayenne® Heated Shelf offers durable dual-zone thermostatic heating across a spacious surface, combining superior stainless steel construction with efficient, reliable warming performance.
Adding to cart… The item has been added
The Vollrath 7277148 Cayenne® Heated Shelf ensures consistent food warming with thermostatic dual-zone control across a 48" x 20" surface. Its rugged stainless steel build and precision heating deliver reliable, professional-grade performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug before cleaning. Wipe the surface with a damp cloth and mild detergent. Do not immerse or use abrasive cleaners. Ensure shelf is dry before plugging back in to maintain optimal performance.#@@#Additional Info#@#The Vollrath 7277148 Cayenne® Heated Shelf offers a 48" x 20" stainless steel warming surface with dual-zone thermostatic controls for precise heating. NSF and cULus certified, made in the USA.#@@#General Info#@#Description #@# The Vollrath 7277148 Cayenne® Heated Shelf ensures consistent food warming with thermostatic dual-zone control across a 48" x 20" surface. Its rugged stainless steel build and precision heating deliver reliable, professional-grade performance. #@@# Dual-Zone Thermostatic Controls #@# Equipped with two separate heating zones, this shelf allows different temperatures for the front and back sections. Operators can customize heat settings to keep multiple food items at ideal serving temperatures. #@@# Spacious 48-Inch Surface Area #@# The large 48" width provides ample space to accommodate a variety of pans, trays, or plates. Perfect for high-volume foodservice operations, this shelf maximizes productivity and organization. #@@# Stainless Steel and Aluminum Core #@# Constructed with a stainless steel top and outer shell with an aluminum core, the shelf offers excellent heat conductivity and durability. This design resists corrosion while ensuring even, consistent heating across the entire surface. #@@# Energy-Efficient 720 Watts Output #@# With a 720-watt power rating and a 120V plug, the heated shelf balances powerful warming capabilities with energy efficiency. It’s ideal for continuous use without overwhelming power consumption. #@@# Easy Plug-and-Play Installation #@# Fitted with a cord and NEMA 5-15P plug, this unit connects easily to standard outlets. Installation is simple, enabling quick setup for busy operations needing immediate service solutions. #@@# NSF and cULus Certifications #@# Certified to NSF and cULus standards, the heated shelf meets rigorous safety, sanitation, and performance requirements. It provides peace of mind for operators focused on maintaining the highest quality standards.#@@#Delivery Details#@#• Ensure someone is available to receive the package. • Handle the product with utmost care when unpacking. • Check if all essential parts and accessories have been received. • Examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Note that delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Always disconnect power before performing maintenance. Clean surface daily with a damp cloth and non-abrasive cleaner. Avoid water seepage into electrical components. Check cord and plug periodically for wear. Inspect thermostatic controls for proper operation and recalibrate if needed. Never block ventilation openings to maintain proper airflow and performance.