The Vollrath 7277124 Cayenne Heated Shelf offers precise temperature control across dual zones for effective food holding. Its compact 24" x 20" profile and stainless steel build make it a space-saving, high-performance solution.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug before cleaning. Use a damp cloth with mild detergent to wipe the stainless steel surface. Avoid abrasive pads or cleaners. Let dry completely before plugging in. Never immerse or submerge in water.#@@#Additional Info#@#The Vollrath 7277124 Cayenne Heated Shelf delivers consistent warming across dual heat zones. Its thermostatic control, stainless steel build, and compact footprint ensure peak performance for high-volume foodservice use.#@@#General Info#@#Description #@#
The Vollrath 7277124 Cayenne Heated Shelf offers precise temperature control across dual zones for effective food holding. Its compact 24" x 20" profile and stainless steel build make it a space-saving, high-performance solution.
#@@# Dual Heat Zone Controls #@#
Equipped with two independent thermostatic controls on the right side, this heated shelf provides optimal temperature management for different food types. The front zone (20"W x 13.4"D) and rear zone (20"W x 6.6"D) ensure targeted heat application, reducing overcooking or drying.
#@@# Stainless Steel and Aluminum Construction #@#
Designed with a stainless steel top and exterior, paired with an aluminum core, this unit ensures even heat distribution and long-lasting durability. The tough exterior resists corrosion and daily wear, while the core provides consistent heat performance.
#@@# Compact and Efficient Footprint #@#
Measuring 24" wide and 20" deep, the heated shelf fits seamlessly into limited countertop spaces. At just 2.75" high, it delivers warming functionality without occupying excessive vertical space, perfect for streamlined foodservice operations.
#@@# Thermostatic Temperature Control #@#
The thermostatic controls offer accurate heat regulation, minimizing energy waste and maintaining food safety. Operators can easily adjust settings to suit specific dishes, ensuring consistent results during extended service hours.
#@@# NSF and cULus Certified #@#
Built to meet NSF and cULus standards, this shelf is certified for commercial foodservice use. These certifications confirm it adheres to strict safety, sanitation, and electrical requirements, making it a reliable choice for professional kitchens.
#@@# Plug-and-Play Convenience #@#
Equipped with a NEMA 5-15P cord, the shelf is ready for immediate use with standard 120V outlets. Its simple plug-and-play setup reduces downtime, allowing seamless integration into your current workflow without the need for special wiring.#@@#Delivery Details#@#• Ensure someone is available to receive the package.
• Handle the product with utmost care when unpacking.
• Check if all essential parts and accessories have been received.
• Examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Note that delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To maintain performance, clean the surface after each use with a soft cloth and non-abrasive detergent. Always unplug before cleaning. Inspect the cord regularly for wear and ensure vents remain clear. Avoid stacking heavy items on top of the shelf to preserve the flatness and heat distribution. Check the thermostatic controls periodically for responsiveness. Store in a dry, ventilated area when not in use, especially if used in portable service environments.
