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Vollrath 6958301 17" Countertop Induction Wok Range - 208-240 Volts

Vollrath

$3,602.30
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SKU:
6958301
Weight:
34.50 LBS
Shipping:
Calculated at Checkout
SKU Number:
6958301__1297
Oven Type:
Countertop Wok Range
email_price:
no
Tags:
Induction Range, Wok, Countertop
Label Option type:
rectangles
Net Price:
3242.07
msrp_price:
no
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Countertop Induction Range & Cooker
call_price:
no
map_price:
yes
Freight Class:
100
add_to_cart:
yes
MAP Price:
3602.30
Manufacturer:
Vollrath
login_price:
no
Keyfeatures:
17" diameter wok range
Product ID:
852886f0-3d2a-4608-bd90-66d18fd4a708
Keyfeatures3:
208-240 volts energy-efficient operation
Keyfeatures2:
Precise induction heating
List Price:
7204.60
Trigger BC Integration:
Y-11/24/2025_6:00PM
Capacity3:
4.84
Taxonomy Weight:
34.5
Primary Image:
Vollrath_6958301.png
Filter_Manufacturer:
Vollrath
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
specsheet:
Vollrath_6958301.pdf
Sale Price:
3602.30
Filter Type:
Induction Ranges
Filter_Voltage:
208/240 Volts
Filter_Installation Type:
Countertop
Filter_Type:
Induction Ranges
NSF Certified:
Yes
Voltage:
208/240v
Filter_Control Type:
Digital
warranty:
Vollrath_6958301_1.pdf
Control Type:
Digital
Item Type:
Induction Ranges
Filter_Pro:
yes
PRO:
yes
732 Location Available:
0
Ship From:
53081
Packed By:
1 each
Keyfeatures5:
Safe and user-friendly controls
Keyfeatures4:
Durable commercial construction
Keyfeatures6:
Hygienic and easy to clean
short_description:
The Vollrath 6958301 17" Countertop Induction Wok Range delivers precise, rapid heating for stir-frying and high-temperature cooking. Durable construction ensures long-term commercial use. Ideal for restaurants, catering, and professional kitchens.
Adding to cart… The item has been added
The Vollrath 6958301 17" Countertop Induction Wok Range is engineered for commercial kitchens, catering operations, and professional culinary environments that require rapid, precise heat for stir-frying and other high-temperature cooking. Designed for countertop use, this induction wok range provides consistent and efficient heating while supporting energy savings compared to traditional gas or electric units.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off and unplug the wok range before cleaning. Wipe the induction surface with a soft cloth and mild detergent to remove residue. Avoid abrasive pads or harsh chemicals that could scratch or damage the surface. Dry thoroughly before the next use to maintain hygiene and ensure long-lasting performance.#@@#Additional Info#@#The Vollrath 6958301 17" Countertop Induction Wok Range delivers precise, rapid heating for high-performance stir-frying. Its durable design ensures long-term commercial use. Ideal for restaurants, catering, and professional kitchens.#@@#General Info#@#Description #@# The Vollrath 6958301 17" Countertop Induction Wok Range is engineered for commercial kitchens, catering operations, and professional culinary environments that require rapid, precise heat for stir-frying and other high-temperature cooking. Designed for countertop use, this induction wok range provides consistent and efficient heating while supporting energy savings compared to traditional gas or electric units. #@@# 17" Countertop Design#@# The 17" diameter wok range provides ample space for stir-frying, sauteing, and high-heat cooking, while its compact footprint fits efficiently on countertops in busy kitchens. #@@# Precise Induction Heating#@# Induction technology allows for rapid, energy-efficient heating with precise temperature control, delivering consistent results for delicate or high-temperature dishes. #@@# Durable Commercial Construction#@# Made with high-quality materials, the wok range resists corrosion, dents, and daily wear. Its sturdy construction ensures long-term reliability in demanding commercial kitchens. #@@# Safe and User-Friendly Operation#@# Features intuitive controls, a stable base, and safety mechanisms for safe operation in fast-paced kitchen environments. Lightweight design allows easy placement and handling. #@@# Hygienic and Easy to Clean#@# Smooth surfaces and durable materials allow for thorough cleaning with mild detergent and a soft cloth. Regular maintenance ensures compliance with food safety standards and preserves performance. #@@# Versatile Kitchen Applications#@# Ideal for stir-frying, sauteing, and high-temperature cooking in restaurants, catering operations, buffets, and professional kitchens. Supports a wide variety of Asian cuisine and other culinary applications.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Clean the countertop induction wok range thoroughly after each use to maintain hygiene and ensure proper operation. Turn off and unplug the unit, then wipe the surface with a soft cloth and mild detergent, removing all food residue. Avoid abrasive pads or harsh chemicals to prevent damage to the induction surface. Rinse and dry completely before storing or using again, ensuring long-term durability, reliable heating performance, and compliance with commercial kitchen safety standards.