Bake perfectly shaped loaves every time with the Vollrath 5435 Aluminum Loaf Pan. Designed for professional kitchens, this 5" x 10" x 4" pan delivers superior baking performance with its durable anodized aluminum construction. The NSF-certified design ensures food safety and long-lasting reliability, making it a staple for bakeries, restaurants, and catering businesses.
LongDescription#@#NA#@@#Cleaning Instructions#@#Hand wash with warm, soapy water and a non-abrasive sponge to preserve the anodized finish. Avoid metal utensils or harsh scrubbers that could scratch the surface. Dry immediately to prevent water spots or discoloration. Not dishwasher safe.#@@#Additional Info#@#The Vollrath 5435 Aluminum Loaf Pan is a durable, 5" x 10" x 4" pan designed for consistent baking performance. Its anodized aluminum finish ensures even heat distribution and long-lasting durability, making it ideal for commercial kitchens.#@@#General Info#@#Description #@#
Bake perfectly shaped loaves every time with the Vollrath 5435 Aluminum Loaf Pan. Designed for professional kitchens, this 5" x 10" x 4" pan delivers superior baking performance with its durable anodized aluminum construction. The NSF-certified design ensures food safety and long-lasting reliability, making it a staple for bakeries, restaurants, and catering businesses.
#@@# Anodized Aluminum for Superior Baking #@#
Crafted from high-quality aluminum with an anodized finish, this pan offers exceptional heat conductivity for even baking. It resists warping and corrosion, ensuring long-lasting performance in commercial kitchens.
#@@# 5" x 10" x 4" Deep Design #@#
The deep, spacious design allows for the perfect rise in bread, meatloaf, and specialty baked goods. Its straight edges help create uniform shapes, ideal for consistent portioning.
#@@# Even Heat Distribution #@#
Designed for professional baking, the aluminum material ensures even heat distribution, eliminating hot spots and ensuring a golden, consistent crust every time.
#@@# Lightweight Yet Durable Construction #@#
Despite its lightweight design, this loaf pan is built for heavy-duty use. It withstands frequent baking cycles without bending or losing its shape, making it a reliable choice for high-volume kitchens.
#@@# NSF Certified for Food Safety #@#
Meeting NSF standards, this pan ensures safe food preparation and easy sanitation. Its smooth, non-reactive surface prevents unwanted flavors and maintains the integrity of baked goods.
#@@# Made in the USA for Quality Assurance #@#
Proudly manufactured in the USA, this pan guarantees top-tier craftsmanship and performance, making it a trusted choice for professional chefs and bakers.#@@#Delivery Details#@#• Ensure someone is available to receive the package.
• Handle the product with utmost care when unpacking.
• Check if all essential parts and accessories have been received.
• Examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Note that delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Hand wash with warm, soapy water after each use to maintain the anodized finish. Avoid using metal utensils or abrasive pads to prevent scratching. Dry immediately to prevent discoloration or oxidation. Store in a cool, dry place to extend its lifespan. Not dishwasher safe, as high temperatures and harsh detergents can damage the finish.