Transform your food service operation with a versatile hot food station designed for efficiency and quality. This portable unit combines functionality with a sleek design, ensuring that your culinary creations remain at optimal temperatures while being easily accessible. With robust construction and thoughtful features, this hot food station is an essential asset for any high-volume kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean the Vollrath 39948 hot food station, unplug the unit. Remove food pans and wash them with warm, soapy water. Wipe the stainless steel top with a mild cleaner, ensuring no residue remains. For the vinyl-covered base, use a damp cloth with a gentle cleaner. Regularly check the open well for debris and clean as needed. Inspect electrical components for dust and clean carefully. Keeping this equipment clean ensures food safety and enhances longevity and efficiency.#@@#Additional Info#@#The Vollrath 39948 Portable Hot Food Station measures 60" W x 24" D x 35" H and operates at 120V with 525 Watts. This NSF2 certified unit has an enclosed base and holds four pans, perfect for serving.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and quality. This portable unit combines functionality with a sleek design, ensuring that your culinary creations remain at optimal temperatures while being easily accessible. With robust construction and thoughtful features, this hot food station is an essential asset for any high-volume kitchen.
#@@# Ample Capacity for Food Storage#@#
Featuring space for four pans, this hot food station accommodates a variety of dishes, allowing you to serve multiple options simultaneously. The open well design ensures that food stays warm without compromising flavor or texture. This capacity is ideal for busy cafeterias, buffets, and catering events where diverse offerings are essential.
#@@# Durable Stainless Steel Top#@#
The stainless steel top enhances aesthetic appeal while providing a sturdy surface for food preparation and serving. This material is resistant to corrosion and easy to clean, ensuring hygiene standards are consistently met. The robust construction supports heavy usage, making it suitable for demanding environments.
#@@# Enclosed Base for Safety#@#
An enclosed base design protects internal components while providing a clean and professional appearance. This feature minimizes the risk of contamination and enhances safety in food handling. The vinyl-covered steel base adds durability, ensuring the unit withstands the rigors of daily use.
#@@# Efficient Heating System#@#
Equipped with a powerful 525-watt heating system, this hot food station maintains optimal temperatures for extended periods. The efficient heating ensures that food is served hot, enhancing customer satisfaction. This system operates at 120 volts, making it compatible with standard electrical outlets.
#@@# NSF and CUL Certified#@#
This unit meets stringent safety and sanitation standards, as evidenced by its NSF and CUL certifications.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 39948 hot food station, clean the stainless steel surfaces regularly with a mild detergent and soft cloth. Inspect the enclosed base for wear or damage, addressing issues promptly. Maintain temperature settings for food safety and quality. Periodically check electrical connections to prevent failures. Ensure the unit is level for optimal performance.
