Transform your food service operation with a versatile hot food station designed for efficiency and quality. This portable unit combines functionality with a sleek design, making it an essential addition to any cafeteria or buffet line. With its NSF certification, you can trust that this equipment meets the highest standards for safety and performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Vollrath hot food station, unplug the unit. Remove food and wash the pans with warm, soapy water. Wipe the stainless steel top with a non-abrasive cleaner. For the vinyl-covered base, use a damp cloth with mild detergent. Ensure all surfaces are dry before plugging the unit back in. Regular cleaning prevents bacteria buildup, reduces fire risks, and maintains energy efficiency. Keeping equipment spotless ensures compliance with health regulations.#@@#Additional Info#@#The Vollrath 39937 Portable Hot Food Station measures 46" W x 24" D x 35" H and operates at 120V with 525 Watts. This NSF2 certified unit has an enclosed base and holds three pans, perfect for serving.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and quality. This portable unit combines functionality with a sleek design, making it an essential addition to any cafeteria or buffet line. With its NSF certification, you can trust that this equipment meets the highest standards for safety and performance.
#@@# Ample Capacity for Service#@#
Featuring three pans, this hot food station accommodates a variety of dishes, allowing for diverse menu offerings. The open well design ensures that food remains at optimal serving temperatures, enhancing the dining experience for guests. This capacity is ideal for high-traffic environments, ensuring that you can serve more customers without compromising on quality.
#@@# Durable Construction#@#
Crafted with stainless steel for the top and vinyl-covered steel for the base, this unit is built to withstand the rigors of daily use. The robust materials not only provide longevity but also simplify cleaning and maintenance. This durability ensures that your investment remains reliable over time, even in the busiest settings.
#@@# Efficient Heating System#@#
Operating at 525 watts, the heating system maintains consistent temperatures across all pans, ensuring that food stays warm and ready to serve. With a voltage of 120V and a current of 13.1 amps, this unit is designed for efficiency, minimizing energy consumption while maximizing performance. This feature is crucial for maintaining food safety standards in any food service operation.
#@@# Mobile Design for Flexibility#@#
The portable design allows for easy movement and repositioning, making it adaptable to various service layouts. Whether you need to set up for a special event or adjust your serving area, this hot food station provides the flexibility required in dynamic environments. Its enclosed base adds stability, ensuring safe operation during transport.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 39937 Portable Hot Food Station, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect the enclosed base for wear and keep it free from debris. Periodically check the heating elements for proper function. Verify the power supply meets the specified voltage of 120V. Drain water from the open well after use to avoid buildup.
