Transform your food service operation with a versatile hot food station designed for efficiency and quality. This portable unit combines a sleek brushed aluminum finish with a robust carbon steel base, ensuring durability while enhancing your presentation. Perfect for cafeterias, buffets, and events, it accommodates up to four pans, allowing you to serve a variety of dishes simultaneously.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your hot food station is vital for food safety and efficiency. Unplug the unit. Remove food pans and wash with warm, soapy water. Wipe the stainless steel top with a non-abrasive cleaner. Clean the vinyl-covered steel base with a damp cloth. Regularly check heating elements for grease buildup and clean as needed. This routine prevents bacteria growth, reduces fire risks, and extends equipment life. A clean station helps pass inspections and keeps customers safe.#@@#Additional Info#@#The Vollrath 39730A Portable Hot Food Station has a brushed aluminum carbon steel base, measuring 60" W x 24" D x 35" H. This mobile unit runs at 120v and holds four pans, ensuring efficient food service in diverse settings.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and quality. This portable unit combines a sleek brushed aluminum finish with a robust carbon steel base, ensuring durability while enhancing your presentation. Perfect for cafeterias, buffets, and events, it accommodates up to four pans, allowing you to serve a variety of dishes simultaneously.
#@@# Spacious Pan Capacity#@#
With the ability to hold four pans, this hot food station maximizes your serving potential. Each pan can accommodate a significant volume, ensuring that you can keep a variety of dishes warm and ready for service. This feature is essential for high-traffic environments where speed and efficiency are paramount.
#@@# Durable Construction#@#
The stainless steel top provides a sturdy and easy-to-clean surface, ideal for busy kitchens. Its vinyl-covered steel base not only adds to the aesthetic appeal but also enhances the unit's longevity. This combination of materials ensures that the station withstands the rigors of daily use while maintaining a professional appearance.
#@@# Heated Design#@#
Engineered with a heated design, this food station keeps your dishes at the optimal serving temperature. The efficient heating system ensures that food remains warm without compromising quality, making it perfect for extended service periods. This feature is crucial for maintaining customer satisfaction in any food service setting.
#@@# Mobile Convenience#@#
Designed for mobility, this hot food station allows for easy repositioning within your service area. Its lightweight construction and enclosed base facilitate transport, making it ideal for events or changing layouts. This flexibility enables you to adapt your service style to meet varying demands.
#@@# Certified Safety Standards#@#
This unit meets both NSF and CSA certification standards, ensuring compliance with health and safety regulations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Ships via freight. Inspect for damage upon arrival. Made to order, non-returnable. Additional delivery options may be available upon request.#@@#Maintenance Guide#@#To ensure the longevity and performance of the Vollrath 39730A Portable Hot Food Station, conduct regular inspections of the electrical components. Clean the stainless steel surfaces with mild detergent and a soft cloth to prevent corrosion. Check the heating elements for debris that may obstruct heat distribution. Verify that the unit is level for even heating. Inspect the vinyl-covered steel base for wear and address it promptly.
