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Vollrath 3896060 60" W x 39 1/2" D x 59" H Fully Enclosed Base Non-Refrigerated Wood 4 Pans 2-Series Affordable Portable Cold Food Station - 120 Volts

Vollrath

$4,818.00
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SKU:
3896060
Weight:
315.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
3896060__1297
NSF Certified:
Yes
Base Construction:
Vinyl Covered Steel
Base Design:
Fully Enclosed
Base Finish:
Wood
Cooling Type:
Ice Cooled
Filter Type:
Portable Food Bars
Mobile or Stationary:
Mobile
Overall Width (side - side):
55" - 60"
Pan Capacity:
4 Pans
Top Construction:
Stainless Steel
Working Height:
35"
email_price:
no
Tags:
Serving Counter, Cold Food
Label Option type:
rectangles
Net Price:
4336.20
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Cafeteria and Buffet Line Equipment
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Freight Class:
100
Packed By:
1 each
add_to_cart:
yes
MAP Price:
4818.00
Manufacturer:
Vollrath
login_price:
no
List Price:
9636.00
Trigger BC Integration:
Y-11/24/2025_6:00PM
UL Certified:
Yes
Made in USA:
Yes
Taxonomy Weight:
315
Amps:
8
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Number of Pans:
4 Pans
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Width:
48 - 65 Inches
Filter_Base Style:
Enclosed
Filter_Type:
Portable Food Bars
Primary Image:
Vollrath_3896060.png
specsheet:
Vollrath_3896060.pdf
warranty:
Vollrath_3896060_1.pdf
manual:
Vollrath_3896060_2.pdf
Sale Price:
4818.00
call_price:
no
Filter_Pro:
yes
PRO:
yes
Item Type:
Portable Food Bars
Design:
Refrigerated
Filter_Style:
Ice Cooled
Voltage:
120v
Keyfeatures5:
Mobile unit for easy repositioning
Keyfeatures4:
Fully enclosed design enhances safety
Keyfeatures6:
NSF and UL certified for reliability
Keyfeatures3:
Durable stainless steel top construction
Keyfeatures2:
Accommodates 4 pans for diverse offerings
short_description:
Transform your food service with the Vollrath 3896060 portable cold food station. This mobile unit features a fully enclosed wood base and accommodates four pans, ensuring efficient food presentation and service in any setting.
Keyfeatures:
Versatile portable cold food station
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Transform your food service operation with a versatile cold food station designed for efficiency and style. This portable unit combines functionality with an appealing aesthetic, making it an ideal choice for cafeterias, buffets, and catered events. Engineered for ease of use, it accommodates various food items while maintaining optimal serving conditions.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Vollrath Portable Cold Food Station, unplug it. Remove food pans and wash them with warm, soapy water. Wipe the stainless steel top with a non-abrasive cleaner. For the vinyl-covered steel base, use a damp cloth for spills. Regularly check the ice cooling system for efficiency. Keeping the station clean prevents bacteria, reduces fire risks, and extends equipment life. A clean station helps pass health inspections and maintain safety.#@@#Additional Info#@#The Vollrath 3896060 Portable Cold Food Station has a wood base and holds four pans. Measuring 60" W x 39.5" D x 59" H, this mobile unit runs on 120 volts and uses ice cooling for optimal food preservation.#@@#General Info#@#Description #@# Transform your food service operation with a versatile cold food station designed for efficiency and style. This portable unit combines functionality with an appealing aesthetic, making it an ideal choice for cafeterias, buffets, and catered events. Engineered for ease of use, it accommodates various food items while maintaining optimal serving conditions. #@@# Ample Pan Capacity#@# Featuring space for four pans, this cold food station allows for diverse menu offerings. The design supports easy access to all items, ensuring quick service during peak hours. This capacity enables food service professionals to present a variety of options, enhancing customer satisfaction. #@@# Durable Construction#@# The stainless steel top provides a robust surface that withstands daily use while maintaining a clean appearance. Additionally, the vinyl-covered steel base ensures durability and ease of cleaning, making it suitable for high-traffic environments. This combination of materials guarantees longevity, reducing the need for frequent replacements. #@@# Ice Cooled System#@# Utilizing an ice-cooled system, this unit effectively maintains food at safe temperatures without the need for refrigeration. This feature is particularly beneficial for outdoor events or locations lacking permanent cooling solutions. The ice-cooled design ensures that food remains fresh and appealing throughout service. #@@# Fully Enclosed Base#@# The fully enclosed base design not only enhances the unit's aesthetic appeal but also provides additional storage space. This feature allows operators to keep necessary supplies close at hand, streamlining service and improving efficiency. The enclosed design also protects food items from contamination. #@@# Mobile Convenience#@# Designed for mobility, this cold food station can be easily relocated to meet changing service needs. The sturdy construction supports movement without compromising stability, making it ideal for dynamic food service environments. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Freight delivery requires an accessible unloading area.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of your Vollrath 3896060 portable cold food station, clean the stainless steel surfaces regularly with mild detergent and a soft cloth. Inspect the ice cooling system often to confirm it operates effectively. Maintain the wood finish by applying a suitable wood cleaner periodically. Check electrical connections and ensure the unit is plugged into a grounded outlet. Regularly verify that the pans are clean and free from food residue.