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Vollrath 38960 60" W x 39 1/2" D x 59" H Fully Enclosed Base Non-Refrigerated Wood 4 Pans 2-Series Affordable Portable Cold Food Station - 120 Volts

Vollrath

$3,444.10
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SKU:
38960
Weight:
170.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
38960__1297
NSF Certified:
Yes
Base Construction:
Vinyl Covered Steel
Base Design:
Fully Enclosed
Base Finish:
Wood
Cooling Type:
Ice Cooled
Filter Type:
Portable Food Bars
Mobile or Stationary:
Mobile
Overall Width (side - side):
55" - 60"
Pan Capacity:
4 Pans
Top Construction:
Stainless Steel
Working Height:
35"
email_price:
no
Tags:
Serving Counter, Cold Food
Label Option type:
rectangles
Net Price:
3099.69
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Cafeteria and Buffet Line Equipment
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Freight Class:
100
Packed By:
1 each
add_to_cart:
yes
MAP Price:
3444.10
Manufacturer:
Vollrath
login_price:
no
List Price:
6888.20
Trigger BC Integration:
Y-11/26/2025_6:00PM
Made in USA:
Yes
Taxonomy Weight:
170
Filter_Manufacturer:
Vollrath
Filter_Number of Pans:
4 Pans
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Width:
48 - 65 Inches
Filter_Base Style:
Enclosed
Filter_Type:
Portable Food Bars
Primary Image:
Vollrath_38960.png
specsheet:
Vollrath_38960.pdf
warranty:
Vollrath_38960_1.pdf
manual:
Vollrath_38960_2.pdf
Sale Price:
3444.10
call_price:
no
Filter_Pro:
yes
PRO:
yes
Item Type:
Portable Food Bars
Design:
Refrigerated
Filter_Style:
Ice Cooled
Voltage:
120v
Keyfeatures5:
Mobile unit for easy repositioning
Keyfeatures4:
Fully enclosed design enhances safety
Keyfeatures6:
NSF certified for quality assurance
Keyfeatures:
Versatile portable cold food station
Keyfeatures3:
Stainless steel top ensures durability
Keyfeatures2:
Accommodates 4 pans for diverse offerings
short_description:
Transform your food service with the Vollrath 38960 portable cold food station, designed for efficiency. It has a fully enclosed base, holds four pans, and features a durable wood finish, perfect for buffets or cafeterias.
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Transform your food service operation with a versatile cold food station designed for efficiency and style. This portable unit combines functionality with an appealing aesthetic, making it an ideal choice for cafeterias, buffets, and catered events. With a spacious design that accommodates four pans, it ensures that your offerings remain fresh and accessible, enhancing the overall dining experience.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath cold food station in top shape, unplug the unit. Remove food pans and wash them with warm, soapy water. Wipe the stainless steel top with a non-abrasive cleaner. Clean the vinyl-covered steel base with a damp cloth. Regularly check for ice or condensation buildup, as this affects performance. Ensure the station is dry before plugging it back in. Consistent cleaning prevents bacteria growth, reduces fire risks, and extends equipment life.#@@#Additional Info#@#The Vollrath 38960 Portable Cold Food Station has a wood base and holds four pans. It measures 60" W x 39.5" D x 59" H, operates on 120 volts, and uses ice cooling for effective food preservation.#@@#General Info#@#Description #@# Transform your food service operation with a versatile cold food station designed for efficiency and style. This portable unit combines functionality with an appealing aesthetic, making it an ideal choice for cafeterias, buffets, and catered events. With a spacious design that accommodates four pans, it ensures that your offerings remain fresh and accessible, enhancing the overall dining experience. #@@# Ample Capacity for Service#@# Featuring a capacity for four pans, this cold food station allows for a diverse array of food options to be displayed simultaneously. The spacious layout enables easy access for both staff and customers, streamlining service during peak hours. This design maximizes efficiency and encourages patrons to explore a variety of choices. #@@# Durable Construction#@# Crafted with a stainless steel top and a vinyl-covered steel base, this unit is built to withstand the rigors of daily use in busy environments. The wood finish adds a touch of elegance, making it suitable for both casual and formal settings. This combination of materials ensures longevity while maintaining a professional appearance. #@@# Ice Cooled Technology#@# Utilizing an ice-cooled system, this food station effectively maintains optimal temperatures for perishable items. This feature is crucial for food safety, allowing you to serve chilled dishes without compromising quality. The innovative cooling method ensures that your offerings remain fresh throughout service. #@@# Fully Enclosed Design#@# The fully enclosed base enhances the unit's aesthetic appeal and provides additional protection for the food stored within. This design minimizes exposure to contaminants and helps maintain hygiene standards. Such thoughtful construction supports a safe and clean environment for food service. #@@# Mobile Convenience#@# Equipped with mobility features, this cold food station can be easily relocated to suit your operational needs. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Ships via freight. Inspect for damage before signing. Made to order, non-returnable. Additional delivery options may be available upon request.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 38960 Portable Cold Food Station, regularly inspect the stainless steel top for scratches or dents that can harbor bacteria. Clean the surface with a mild detergent and soft cloth. Frequently check the ice cooling system to ensure it operates effectively; replace ice as needed. Inspect the vinyl-covered steel base for signs of wear or damage. Ensure the unit remains mobile by checking the wheels.