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Vollrath 3877860 60" W x 39 1/2" D x 59" H Fully Enclosed Base Non-Refrigerated Wood 4 Pans 2-Series Affordable Portable Cold Food Station - 120 Volts

Vollrath

$5,363.60
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SKU:
3877860
Weight:
586.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
3877860__1297
NSF Certified:
Yes
Base Construction:
Vinyl Covered Steel
Base Design:
Fully Enclosed
Base Finish:
Wood
Cooling Type:
Ice Cooled
Filter Type:
Portable Food Bars
Mobile or Stationary:
Mobile
Overall Width (side - side):
55" - 60"
Pan Capacity:
4 Pans
Top Construction:
Stainless Steel
Working Height:
35"
email_price:
no
Tags:
Serving Counter, Cold Food
Label Option type:
rectangles
Net Price:
4827.24
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Cafeteria and Buffet Line Equipment
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Freight Class:
100
Packed By:
1 each
add_to_cart:
yes
MAP Price:
5363.60
Manufacturer:
Vollrath
login_price:
no
List Price:
10727.20
Trigger BC Integration:
Y-11/26/2025_6:00PM
UL Certified:
Yes
Made in USA:
Yes
Taxonomy Weight:
586
Amps:
8
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Number of Pans:
4 Pans
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Width:
48 - 65 Inches
Filter_Base Style:
Enclosed
Filter_Type:
Portable Food Bars
Primary Image:
Vollrath_3877860.png
specsheet:
Vollrath_3877860.pdf
warranty:
Vollrath_3877860_1.pdf
manual:
Vollrath_3877860_2.pdf
Sale Price:
5363.60
call_price:
no
Filter_Pro:
yes
PRO:
yes
Item Type:
Portable Food Bars
Design:
Refrigerated
Filter_Style:
Ice Cooled
Voltage:
120v
Keyfeatures5:
Mobile unit for easy repositioning
Keyfeatures4:
Durable stainless steel top construction
Keyfeatures6:
NSF and UL certified for reliability
Keyfeatures3:
Fully enclosed design enhances safety
Keyfeatures2:
Accommodates 4 pans for diverse offerings
short_description:
Transform your food service with the Vollrath 3877860 portable cold food station. This mobile unit features a fully enclosed wood base and accommodates four pans, ensuring efficient food display and service in any setting.
Keyfeatures:
Versatile portable cold food station
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Transform your food service operation with a versatile cold food station designed for efficiency and style. This portable unit combines functionality with an attractive wood finish, making it an ideal choice for cafeterias, buffets, and catering events. With the capacity to hold four pans, it ensures that your offerings remain fresh and accessible, enhancing the overall dining experience.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Vollrath cold food station, unplug the unit. Remove food pans and wash them with warm, soapy water. Wipe the stainless steel top with a non-abrasive cleaner. For the vinyl-covered steel base, use a damp cloth and mild detergent. Ensure all surfaces are dry before reassembling. Regular cleaning prevents bacteria buildup, reduces fire risks, and extends equipment life. This practice helps pass health inspections and saves on utility costs.#@@#Additional Info#@#The Vollrath 3877860 Portable Cold Food Station measures 60" W x 39.5" D x 59" H with a fully enclosed wood base. Designed for ice cooling, it holds four pans and operates at 120 volts. This mobile unit is ideal for events.#@@#General Info#@#Description #@# Transform your food service operation with a versatile cold food station designed for efficiency and style. This portable unit combines functionality with an attractive wood finish, making it an ideal choice for cafeterias, buffets, and catering events. With the capacity to hold four pans, it ensures that your offerings remain fresh and accessible, enhancing the overall dining experience. #@@# Ample Pan Capacity#@# Designed to accommodate four pans, this food station provides ample space for a variety of cold items. The configuration allows for easy organization, enabling staff to serve efficiently during peak hours. This feature is essential for maintaining a streamlined service flow in busy environments. #@@# Durable Construction#@# The combination of a stainless steel top and a vinyl-covered steel base ensures durability and longevity. This robust construction withstands the rigors of daily use, making it a reliable addition to any food service setup. The fully enclosed base design adds to its stability, ensuring it remains secure during operation. #@@# Ice Cooled System#@# Utilizing an ice-cooled system, this unit effectively maintains optimal temperatures for perishable items. This cooling method is both efficient and cost-effective, allowing for extended service times without compromising food safety. Operators can confidently serve chilled items, knowing they meet health standards. #@@# Mobile Design#@# Mobility is a key feature of this cold food station, allowing for easy repositioning as needed. Whether rearranging for special events or daily service, the unit's design facilitates quick adjustments. This flexibility enhances the overall functionality of your food service area. #@@# NSF and UL Certified#@# This food station meets rigorous safety and sanitation standards, as indicated by its NSF and UL certifications. These certifications provide peace of mind, ensuring that the unit complies with industry regulations. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Ships via freight with required signature. Contact Vollrath for lead time. Made to order; cannot be canceled or returned once ordered.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 3877860 Portable Cold Food Station, perform regular inspections. Clean the stainless steel top with mild detergent and a soft cloth to prevent scratches. Check the vinyl-covered steel base for wear or damage. Ensure the ice cooling system works by checking ice levels frequently. Maintain a working height of 35 inches for optimal use. Store the unit in a dry area to avoid moisture issues.