Transform your food service operation with a versatile and efficient portable food station designed to meet the demands of high-volume settings. This unit combines functionality with a sleek design, allowing for seamless service while maintaining food quality. Built for mobility and ease of use, it supports a variety of culinary applications, making it an essential addition to any kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your food station is crucial for safety and efficiency. Unplug the unit. Remove food pans and wash them with warm, soapy water. Wipe the stainless steel top with a non-abrasive cleaner. Clean the vinyl-covered steel base with a damp cloth. Regularly check for ice or debris buildup in the cooling area. This prevents bacteria growth, reduces fire risks, and prolongs equipment life. A clean station helps pass health inspections and keeps operations running smoothly.#@@#Additional Info#@#The Vollrath 3877860 Portable Cold Food Station has a fully enclosed base design for four pans. Measuring 60" W x 39.5" D x 59" H, this mobile unit operates on 120 volts and uses ice cooling for optimal food preservation.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile and efficient portable food station designed to meet the demands of high-volume settings. This unit combines functionality with a sleek design, allowing for seamless service while maintaining food quality. Built for mobility and ease of use, it supports a variety of culinary applications, making it an essential addition to any kitchen.
#@@# Ample Capacity for Pans#@#
Featuring space for four pans, this food station accommodates a significant amount of food, ensuring that you can serve a variety of dishes simultaneously. The design allows for easy access, enabling staff to replenish items quickly and efficiently during peak service times. This capacity enhances your ability to cater to large crowds without compromising on quality.
#@@# Durable Construction#@#
Crafted with a stainless steel top and a fully enclosed wood base, this unit offers both durability and aesthetic appeal. The vinyl-covered steel base provides additional protection against wear and tear, making it suitable for busy environments. This robust construction ensures longevity, allowing you to invest in equipment that withstands the rigors of daily use.
#@@# Ice Cooled System#@#
Equipped with an ice-cooled system, this food station maintains optimal temperatures for cold food items. This feature is crucial for preserving freshness and safety, particularly in buffet settings. The efficient cooling mechanism ensures that food remains at safe serving temperatures, reducing the risk of spoilage.
#@@# Mobile Design#@#
Designed for mobility, this food station allows for easy repositioning within your establishment. Whether you need to change the layout for an event or simply want to move it to a different area, the mobile design facilitates quick adjustments. This flexibility enhances your operational efficiency, allowing you to adapt to varying service needs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Ships via freight with required signature. Contact Vollrath for lead time. Made to order; cannot be canceled or returned once ordered.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 3877860 Portable Cold Food Station, perform regular maintenance. Clean the stainless steel top with mild detergent and a soft cloth to avoid scratches. Inspect the vinyl-covered steel base for wear or damage. Check ice levels often to ensure the cooling system works effectively. Empty and clean the pans regularly for hygiene. Verify that the unit is level for proper operation.
