Transform your food service operation with a versatile and efficient cold food station designed for high-demand environments. This portable solution combines functionality with a sleek design, ensuring that your culinary creations remain fresh and appealing. Built to accommodate three pans, this unit is perfect for buffets, cafeterias, and catered events, allowing you to serve a variety of dishes with ease.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath Portable Cold Food Station in top shape, unplug the unit. Remove food pans and wash them with warm, soapy water. Wipe the stainless steel top with a non-abrasive cleaner. Clean the vinyl-covered steel base with a damp cloth. Regularly check for ice or debris in the cooling area. This maintenance prevents bacteria growth, reduces fire risks, and extends equipment life. A clean station ensures compliance with health regulations and enhances food safety.#@@#Additional Info#@#The Vollrath 3877546 Portable Cold Food Station has a wood-finished, fully enclosed base, measuring 46" W x 39.5" D x 59" H. Operating on 120 volts, it holds three pans, perfect for various food displays.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile and efficient cold food station designed for high-demand environments. This portable solution combines functionality with a sleek design, ensuring that your culinary creations remain fresh and appealing. Built to accommodate three pans, this unit is perfect for buffets, cafeterias, and catered events, allowing you to serve a variety of dishes with ease.
#@@# Mobile Design for Flexibility#@#
The mobile configuration of this cold food station allows for easy repositioning, making it ideal for dynamic service environments. Whether you need to set up for a special event or adjust your layout during peak hours, this unit provides the flexibility to meet your needs without hassle.
#@@# Ice Cooled Technology#@#
Equipped with an innovative ice-cooled system, this food station maintains optimal temperatures for your dishes. The cooling method ensures that food stays fresh and safe for consumption, reducing the risk of spoilage during service. This feature is essential for maintaining quality in high-volume settings.
#@@# Durable Construction#@#
Constructed with a stainless steel top and a vinyl-covered steel base, this unit offers durability and longevity. The robust materials withstand the rigors of daily use, ensuring that your investment remains reliable over time. Additionally, the wood finish adds an elegant touch, enhancing the overall aesthetic of your service area.
#@@# Fully Enclosed Base#@#
The fully enclosed base design not only provides stability but also enhances the unit's overall appearance. This feature helps to keep the internal components protected while maintaining a clean and professional look. It is particularly beneficial in busy environments where spills and messes are common.
#@@# Ample Capacity for Pans#@#
With the ability to hold three pans, this cold food station maximizes your serving options.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Ships via freight. Inspect for damage before signing. Made to order, non-returnable. Additional delivery options may be available upon request.#@@#Maintenance Guide#@#To ensure the longevity and performance of the Vollrath 3877546 Portable Cold Food Station, perform regular maintenance. Clean the stainless steel top with mild detergent and a soft cloth to prevent scratches. Inspect the ice cooling system frequently for efficiency. Empty and clean the pans after each use to avoid residue buildup. Check the vinyl-covered steel base for wear or damage. Ensure the unit remains level during operation for stability.
