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Vollrath 3873860 60" W x 39 1/2" D x 59" H Open Rear Base with Doors Non-Refrigerated Granite 4 Pans 2-Series Affordable Portable Cold Food Station - 120 Volts

Vollrath

$5,363.60
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SKU:
3873860
Weight:
586.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
3873860__1297
NSF Certified:
Yes
Base Construction:
Vinyl Covered Steel
Base Design:
Open
Base Finish:
Granite
Cooling Type:
Ice Cooled
Filter Type:
Portable Food Bars
Mobile or Stationary:
Mobile
Overall Width (side - side):
55" - 60"
Pan Capacity:
4 Pans
Top Construction:
Stainless Steel
Working Height:
35"
email_price:
no
Tags:
Serving Counter, Cold Food
Label Option type:
rectangles
Net Price:
4827.24
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Cafeteria and Buffet Line Equipment
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Freight Class:
100
Packed By:
1 each
add_to_cart:
yes
MAP Price:
5363.60
Manufacturer:
Vollrath
login_price:
no
List Price:
10727.20
Trigger BC Integration:
Y-11/26/2025_6:00PM
UL Certified:
Yes
Made in USA:
Yes
Taxonomy Weight:
586
Amps:
8
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Number of Pans:
4 Pans
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Width:
48 - 65 Inches
Filter_Base Style:
Open
Filter_Type:
Portable Food Bars
Primary Image:
Vollrath_3873860.png
specsheet:
Vollrath_3873860.pdf
warranty:
Vollrath_3873860_1.pdf
manual:
Vollrath_3873860_2.pdf
Sale Price:
5363.60
call_price:
no
Filter_Pro:
yes
PRO:
yes
Item Type:
Portable Food Bars
Design:
Refrigerated
Filter_Style:
Refrigerated
Voltage:
120v
Keyfeatures5:
Accommodates 4 pans for versatile serving
Keyfeatures4:
Mobile unit for flexible placement
Keyfeatures6:
NSF and UL certified for safety compliance
Keyfeatures3:
Durable stainless steel top construction
Keyfeatures2:
Open rear base design for easy access
short_description:
Transform your food service with the Vollrath 3873860 portable cold food station. This mobile unit features a granite finish and accommodates four pans, ensuring efficient food presentation and easy access for your guests.
Keyfeatures:
Efficient ice-cooled food preservation
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Transform your food service operation with a versatile cold food station designed for efficiency and style. This portable unit combines functionality with an elegant granite finish, making it an ideal choice for cafeterias, buffets, and catering events. Engineered for ease of use, it accommodates four pans, ensuring ample space for a variety of offerings while maintaining optimal food presentation.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath cold food station in top shape, unplug the unit. Remove food items and wash the interior with mild soap and a soft cloth. Focus on the granite surface to remove stains. Clean the exterior with non-abrasive cleaners. Regularly check the ice cooling system for buildup and clear it to maintain efficiency. A clean station prevents bacteria growth, reduces fire risks, and extends equipment life. It also helps you pass health inspections smoothly.#@@#Additional Info#@#The Vollrath 3873860 Portable Cold Food Station is 60" wide with a granite finish, perfect for efficient food service. This mobile unit holds four pans and operates on 120 volts, with an open rear base for easy access, ideal for buffets.#@@#General Info#@#Description #@# Transform your food service operation with a versatile cold food station designed for efficiency and style. This portable unit combines functionality with an elegant granite finish, making it an ideal choice for cafeterias, buffets, and catering events. Engineered for ease of use, it accommodates four pans, ensuring ample space for a variety of offerings while maintaining optimal food presentation. #@@# Open Base Design#@# The open rear base allows for easy access to food items, facilitating quick service and replenishment. This design enhances workflow efficiency, enabling staff to serve customers without delay. Additionally, the open layout promotes an inviting atmosphere, encouraging patrons to explore the available selections. #@@# Durable Construction#@# Crafted with a stainless steel top and vinyl-covered steel base, this unit withstands the rigors of daily use in busy environments. The robust materials ensure longevity, reducing the need for frequent replacements. Furthermore, the granite finish not only adds aesthetic appeal but also provides a sturdy surface for food placement. #@@# Ice Cooled System#@# Utilizing an ice-cooled system, this food station maintains optimal temperatures for perishable items without the need for refrigeration. This feature is particularly beneficial in settings where electricity access may be limited. By keeping food at safe temperatures, it helps ensure compliance with health regulations while preserving quality. #@@# Mobile Convenience#@# Designed for mobility, this unit features a lightweight structure that allows for easy repositioning within your establishment. Whether setting up for a special event or rearranging your dining area, the portable design simplifies transitions. Staff can effortlessly move the station to meet changing service demands. #@@# Ample Capacity#@# With the ability to hold four pans, this cold food station provides sufficient space for a diverse range of offerings. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Freight shipment; inspect before accepting delivery.#@@#Maintenance Guide#@#To ensure the longevity and performance of the Vollrath 3873860 Portable Cold Food Station, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect the ice cooling system frequently for efficiency. Check doors for proper sealing and functionality. Empty and clean pans regularly to avoid contamination. Store the unit in a dry area when not in use.