Transform your food service operation with a versatile cold food station designed for efficiency and style. This portable food bar combines functionality with an appealing brushed aluminum finish, making it an ideal choice for cafeterias, buffets, and catering events. Engineered to accommodate three pans, this unit ensures that your offerings remain fresh and accessible, enhancing the overall dining experience.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your food station is vital for safety and efficiency. Unplug the unit. Remove food items and wash pans with warm, soapy water. Wipe the stainless steel top with a non-abrasive cleaner. Clean the vinyl-covered steel base with a damp cloth. Regularly check for ice or debris in the cooling area. This prevents costly breakdowns and ensures health compliance. A clean station enhances food safety and improves appliance performance.#@@#Additional Info#@#The Vollrath 3873346A Portable Cold Food Station has a brushed aluminum vinyl-clad base and holds three pans. It stands 35 inches tall and is 39.5 inches deep, operating on 120V power for efficient service.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile cold food station designed for efficiency and style. This portable food bar combines functionality with an appealing brushed aluminum finish, making it an ideal choice for cafeterias, buffets, and catering events. Engineered to accommodate three pans, this unit ensures that your offerings remain fresh and accessible, enhancing the overall dining experience.
#@@# Spacious Pan Capacity#@#
Featuring a design that supports three pans, this cold food station maximizes your serving options. The ample space allows for a variety of food items, from salads to desserts, ensuring that you can cater to diverse customer preferences. This flexibility is essential for high-volume settings where variety is key to customer satisfaction.
#@@# Durable Construction#@#
Constructed with a vinyl-covered steel base and a stainless steel top, this unit offers both durability and aesthetic appeal. The robust materials withstand the rigors of daily use while maintaining a professional appearance. This resilience is crucial for food service environments that demand reliability and longevity from their equipment.
#@@# Ice Cooled System#@#
Utilizing an ice-cooled system, this food station effectively maintains optimal temperatures for your cold items. This feature ensures that food remains fresh and safe for consumption, adhering to health standards. The efficient cooling mechanism is vital for busy settings where food quality cannot be compromised.
#@@# Fully Enclosed Design#@#
The fully enclosed base design enhances the unit's stability and safety, preventing accidental spills and ensuring a clean presentation. This thoughtful construction allows for easy transport and setup, making it a practical choice for events and catering services. The enclosed design also contributes to a streamlined look that complements any service area.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Non-returnable and non-cancelable; inspect upon arrival.#@@#Maintenance Guide#@#To ensure the longevity and performance of the Vollrath 3873346A Portable Cold Food Station, conduct regular inspections. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Check the vinyl-covered steel base for wear or damage. Ensure the ice cooling system operates efficiently by frequently checking ice levels. Maintain a working height of 35 inches for ergonomic use. Store the unit in a dry area to avoid moisture issues.
