Transform your food service operation with a versatile cold food station designed for efficiency and reliability. This portable unit enhances your presentation while ensuring that your offerings remain fresh and appealing. Built with high-quality materials, it meets the demands of busy environments, providing a seamless experience for both staff and customers.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath 38718 Portable Cold Food Station in top shape, unplug the unit. Remove food pans and clean them with warm, soapy water. Wipe the stainless steel top with a non-abrasive cleaner to avoid scratches. For the vinyl-covered steel base, use a damp cloth and mild detergent. Regularly check the ice cooling system to ensure proper function. This maintenance prevents bacteria buildup, reduces hazards, and extends the equipment's lifespan.#@@#Additional Info#@#The Vollrath 38718 Portable Cold Food Station has a fully enclosed base and holds four pans. It measures 60" W x 39.5" D x 59" H, operates on 120 volts, and uses an ice-cooled design for optimal performance.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile cold food station designed for efficiency and reliability. This portable unit enhances your presentation while ensuring that your offerings remain fresh and appealing. Built with high-quality materials, it meets the demands of busy environments, providing a seamless experience for both staff and customers.
#@@# Ample Capacity for Pans#@#
Featuring space for four pans, this food station accommodates a variety of dishes, allowing you to serve multiple options simultaneously. The design maximizes your serving potential, ensuring that you can cater to large crowds without sacrificing quality or presentation. This capacity is ideal for buffets, catering events, and cafeterias.
#@@# Durable Construction#@#
Crafted from stainless steel and vinyl-covered steel, this unit offers durability and longevity in high-traffic areas. The robust materials resist wear and tear, making it suitable for daily use in demanding environments. This construction enhances aesthetic appeal and ensures that the station remains functional over time.
#@@# Ice Cooled Design#@#
Utilizing an ice-cooled system, this food station maintains optimal temperatures for your cold items, ensuring freshness throughout service. This feature is crucial for preserving the quality of perishable foods, allowing you to serve safely and confidently. The ice cooling mechanism is efficient and easy to manage, providing peace of mind during busy service hours.
#@@# Fully Enclosed Base#@#
The fully enclosed base design enhances stability and provides a clean, professional look. This feature prevents spills and maintains hygiene, essential for food service operations. Additionally, the enclosed base allows for easy mobility, making it simple to reposition the station as needed.
#@@# Mobile Convenience#@#
Designed for mobility, this cold food station can be easily moved to different locations within your establishment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Ships via freight. Inspect upon delivery. Custom-made, non-returnable. Contact Vollrath for lead time details.#@@#Maintenance Guide#@#To ensure the longevity and performance of the Vollrath 38718 Portable Cold Food Station, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect the ice cooling system often for efficiency. Empty and clean the pans regularly to avoid residue buildup. Check the vinyl-covered steel base for wear or damage. Ensure the unit remains level during use for stability.
