Transform your food service operation with a high-performance hot food well designed for efficiency and reliability. This electric unit combines robust construction with advanced thermostatic controls, ensuring that your dishes remain at optimal serving temperatures. With a spacious design accommodating four full-size pans, it meets the demands of busy kitchens while maintaining quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Vollrath 36650HD hot food well, unplug it and let it cool. Remove the pans and wash them with warm, soapy water. Use a non-abrasive cleaner for the stainless steel exterior. Wipe the interior surfaces with a damp cloth, ensuring no residue remains. Check the drain for blockages and clear them if needed. Regular cleaning prevents bacteria buildup, reduces fire hazards, and extends the equipment's lifespan. Ensure the unit is dry before reconnecting power.#@@#Additional Info#@#The Vollrath 36650HD has a sturdy design measuring 88.56" W x 15" H x 18" D, perfect for food service settings. This electric stainless steel hot food well runs on 208-240 volts and holds four full-size pans.#@@#General Info#@#Description #@#
Transform your food service operation with a high-performance hot food well designed for efficiency and reliability. This electric unit combines robust construction with advanced thermostatic controls, ensuring that your dishes remain at optimal serving temperatures. With a spacious design accommodating four full-size pans, it meets the demands of busy kitchens while maintaining quality.
#@@# Thermostatic Control System#@#
The integrated thermostatic control system allows for precise temperature management, ensuring that food stays at the desired heat level. This feature minimizes temperature fluctuations, which can compromise food safety and quality. Operators can easily adjust settings to accommodate various menu items, enhancing versatility in food service.
#@@# Insulated Construction#@#
Constructed with high-quality insulation, this hot food well retains heat effectively, reducing energy consumption. The insulated design prevents heat loss, allowing for consistent performance throughout service periods. This efficiency not only saves on energy costs but also contributes to a more sustainable kitchen operation.
#@@# Drop-In Installation#@#
Designed for drop-in or top-mounted installation, this unit integrates seamlessly into existing kitchen layouts. The straightforward installation process minimizes downtime, allowing for quick setup in busy environments. This flexibility makes it an ideal choice for restaurants, catering services, and other food service operations.
#@@# Durable Stainless Steel Finish#@#
The stainless steel exterior provides a sleek, professional appearance while ensuring durability in high-traffic areas. This material resists corrosion and wear, making it suitable for rigorous daily use. Additionally, the easy-to-clean surface helps maintain hygiene standards, crucial in food service settings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#A signature is required upon delivery. Inspect the unit thoroughly before accepting it.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath 36650HD Electric Hot Food Well, regularly inspect the thermostatic controls for accuracy. Clean the stainless steel surfaces with mild detergent to prevent buildup. Drain and clean the pans often to maintain hygiene. Verify that the unit is level for even heating. Check the insulation for wear, as this affects efficiency. Monitor voltage and amperage to prevent electrical issues.
