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Vollrath 36506208 81.25" W x 26" D 15.63" H Stainless Steel Insulated Wells Drop-In Electric Bain Marie Hot Drop-In

Vollrath

$4,008.70
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SKU:
36506208
Weight:
145.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
36506208__1297
NSF Certified:
Yes
Controls:
Thermostatic
Drain:
With Drain
Pan Capacity:
(6) Full Size (12" x 20")
Style:
Individuals Pans
email_price:
no
Tags:
Hot Food Well Unit, Drop-In, Electric
Label Option type:
rectangles
Net Price:
3607.83
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Hot / Cold Food Wells and Soup Wells>>Drop-In Hot Food Wells
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Wet or Dry Operation:
Wet
Freight Class:
100
Packed By:
1 each
add_to_cart:
yes
MAP Price:
4008.70
Manufacturer:
Vollrath
login_price:
no
List Price:
8017.40
Trigger BC Integration:
Y-11/25/2025_6:00PM
Made in USA:
Yes
Taxonomy Weight:
145
Amps:
18
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Size:
Full Size
Filter_Control Type:
Thermostatic
Filter_Voltage:
208 Volts
Filter_Number of Pans:
6
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Features:
With Drain
Filter_Installation Type:
Drop In / Top Mounted
Filter_Insulated:
With Insulation
Primary Image:
Vollrath_36506208.png
specsheet:
Vollrath_36506208.pdf
warranty:
Vollrath_36506208_1.pdf
manual:
Vollrath_36506208_2.pdf
Sale Price:
4008.70
call_price:
no
Voltage:
208v
Filter_Pro:
yes
PRO:
yes
Filter Type:
Food Wells
Filter_Width:
81 - 100 Inches
Filter_Type:
Food Wells
Keyfeatures5:
Durable stainless steel construction
Keyfeatures4:
Thermostatic controls for precise heating
Keyfeatures6:
NEMA 6-30P plug for easy installation
Keyfeatures:
Efficient drop-in electric design
Keyfeatures3:
Accommodates six full-size pans
Keyfeatures2:
Insulated for optimal temperature retention
short_description:
Transform your food service with the Vollrath 36506208 drop-in electric bain marie. This stainless steel well has thermostatic control and holds six full-size pans, keeping dishes at optimal temperatures for longer.
732 Location Available:
0
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Transform your food service operations with a high-performance drop-in electric bain marie designed for efficiency and reliability. This stainless steel insulated well unit maintains optimal temperatures and accommodates multiple pans, making it essential for any commercial kitchen. With robust construction and user-friendly features, this unit ensures your hot food stays at the perfect serving temperature, enhancing the dining experience for your customers.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Bain Marie is vital for food safety and equipment longevity. Unplug the unit and drain any water. Use a mild soap solution and a soft cloth to clean the interior and exterior. Focus on the thermostatic controls to keep them grime-free. Regularly check the drain for clogs. Clean the wells with warm, soapy water, and rinse well. A clean Bain Marie prevents bacteria buildup, reduces fire hazards, and extends its lifespan, ensuring efficient operation.#@@#Additional Info#@#The Vollrath 36506208 Drop-In Electric Bain Marie is made of stainless steel and measures 81.25" W x 26" D x 15.63" H. This insulated hot food well holds six full-size pans and operates at 208 volts.#@@#General Info#@#Description #@# Transform your food service operations with a high-performance drop-in electric bain marie designed for efficiency and reliability. This stainless steel insulated well unit maintains optimal temperatures and accommodates multiple pans, making it essential for any commercial kitchen. With robust construction and user-friendly features, this unit ensures your hot food stays at the perfect serving temperature, enhancing the dining experience for your customers. #@@# Ample Capacity for Efficiency#@# This unit supports up to six full-size pans, each measuring 12" x 20", allowing for versatile food placement and easy access. The generous capacity ensures you can serve various dishes simultaneously, reducing wait times and improving service efficiency. By maximizing available space, you can streamline kitchen operations and keep up with high demand during peak hours. #@@# Thermostatic Control for Precision#@# Equipped with a thermostatic control system, this bain marie allows for precise temperature adjustments to suit different food types. Maintaining the ideal serving temperature is crucial for food safety and quality, and this feature ensures your dishes remain at the perfect heat. The intuitive controls make it easy for staff to operate, minimizing the risk of temperature fluctuations. #@@# Insulated Design for Energy Efficiency#@# The insulated construction of this unit helps retain heat, reducing energy consumption and operational costs. By minimizing heat loss, the bain marie maintains consistent temperatures while using less power, making it an environmentally friendly choice for your kitchen. This energy-efficient design benefits your bottom line and supports sustainable practices in food service. #@@# Durable Stainless Steel Construction#@# Crafted from high-quality stainless steel, this unit withstands the rigors of a busy kitchen environment. The durable material resists corrosion and wear, ensuring longevity and reliability. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Inspect upon arrival for damage. Liftgate service available for an additional fee. Ensure proper electrical requirements are met before installation.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 36506208 Bain Marie, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent corrosion. Inspect the drain for blockages and clear debris. Check thermostatic controls for accurate temperature settings. Verify that the unit is level for proper operation. Monitor insulation for wear and replace if necessary.