Transform your food service operation with a robust drop-in electric hot food well unit designed for efficiency and reliability. This unit, featuring four individual 12" x 20" pans, ensures that your dishes remain at optimal serving temperatures while maintaining quality. Built with stainless steel and insulation, it withstands the rigors of high-volume environments, making it an essential addition to any commercial kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your hot food well unit is essential for safety. Unplug the unit and drain residual water. Use a mild soap solution and a soft cloth for the stainless steel surfaces. Focus on the drain area to prevent clogs. Regularly check the infinite controls for smooth operation. Clean the exterior with a non-abrasive cleaner to maintain appearance. Keeping this equipment clean prevents bacteria buildup, reduces fire risks, and extends its lifespan.#@@#Additional Info#@#The Vollrath 3647460 Drop-In Electric Hot Food Well Unit is made of stainless steel and insulation, measuring 54.75" W x 26" D x 21.5" H. It holds four full-size 12" x 20" pans.#@@#General Info#@#Description #@#
Transform your food service operation with a robust drop-in electric hot food well unit designed for efficiency and reliability. This unit, featuring four individual 12" x 20" pans, ensures that your dishes remain at optimal serving temperatures while maintaining quality. Built with stainless steel and insulation, it withstands the rigors of high-volume environments, making it an essential addition to any commercial kitchen.
#@@# Efficient Heating System#@#
The electric hot food well operates at 240 volts and delivers 2500 watts of power, ensuring rapid heating and consistent temperature maintenance. This efficiency allows for quick service, reducing wait times and enhancing customer satisfaction. With infinite controls, chefs can easily adjust the temperature to meet specific needs, ensuring that every dish is served perfectly.
#@@# Durable Construction#@#
Crafted from corrosion-resistant stainless steel, this unit is built to last in demanding kitchen environments. The stainless steel top not only provides a sleek appearance but also simplifies cleaning and maintenance. Its robust design ensures that it can handle the daily wear and tear of a busy food service operation without compromising performance.
#@@# Versatile Pan Capacity#@#
Accommodating four full-size pans, this hot food well offers ample space for a variety of dishes. The individual pans allow for easy organization and quick access to different food items, making it ideal for buffets, catering events, or busy restaurant service. This versatility helps streamline operations and enhances overall efficiency.
#@@# Insulated Design#@#
Featuring insulation, this unit minimizes heat loss, ensuring that food stays hot for extended periods. This design not only improves energy efficiency but also helps maintain food quality, preventing overcooking or drying out. Operators can confidently serve dishes that retain their intended flavors and textures.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Freight shipping applies, and additional charges may be incurred.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 3647460 Drop-In Electric Hot Food Well Unit, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent corrosion. Inspect the drain to ensure it is clear. Check the infinite controls for functionality. Verify that the unit is level for optimal performance. Monitor voltage and amperage to prevent electrical issues.
