Transform your food service operation with a high-performance hot food well unit designed for efficiency and reliability. This drop-in electric model offers a robust solution for keeping your dishes at optimal serving temperatures, ensuring that every meal is served fresh and delicious. Built with durable materials and advanced features, it meets the demands of busy kitchens while enhancing the overall dining experience.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Vollrath hot food well unit, unplug it. Remove food pans and wash them with warm, soapy water. Wipe the stainless steel top and exterior with a non-abrasive cleaner. Use a damp cloth for the interior to remove spills. Regularly check and clean the drain for clogs. Keeping this unit clean prevents bacteria buildup, reduces fire risks, and ensures efficient operation, saving you money on utility bills.#@@#Additional Info#@#The Vollrath 3647210 Drop-In Electric Hot Food Well Unit has a stainless steel design with insulation, fitting two full-size pans of 12" x 20". Operating at 240 volts, it features thermostatic controls and a drain for efficient food holding.#@@#General Info#@#Description #@#
Transform your food service operation with a high-performance hot food well unit designed for efficiency and reliability. This drop-in electric model offers a robust solution for keeping your dishes at optimal serving temperatures, ensuring that every meal is served fresh and delicious. Built with durable materials and advanced features, it meets the demands of busy kitchens while enhancing the overall dining experience.
#@@# Efficient Temperature Control#@#
Equipped with thermostatic controls, this unit allows for precise temperature management, ensuring that your food remains at the ideal serving temperature. The ability to adjust settings easily helps maintain quality across various dishes, reducing the risk of food spoilage and waste.
#@@# Robust Construction#@#
The stainless steel top and corrosion-resistant steel exterior provide durability and longevity, making this hot food well suitable for high-volume environments. This construction not only withstands the rigors of daily use but also maintains a professional appearance in any kitchen setting.
#@@# Dual Pan Capacity#@#
Designed to accommodate two full-size pans measuring 12" x 20", this unit maximizes your food holding capabilities. The spacious layout allows for a variety of dishes to be served simultaneously, enhancing service efficiency during peak hours.
#@@# Insulated Design#@#
Featuring insulation, this hot food well minimizes heat loss, ensuring that your food stays warm for extended periods. This energy-efficient design contributes to lower operational costs while maintaining the quality of your offerings.
#@@# Convenient Drainage System#@#
The built-in drain simplifies cleaning and maintenance, allowing for quick and efficient water removal. This feature is essential for maintaining hygiene standards in busy kitchens, ensuring that your operation runs smoothly without unnecessary downtime.
#@@# Certified for Safety#@#
This unit is CSA and NSF certified, meeting stringent safety and sanitation standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Freight shipment; inspect upon arrival for damage.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 3647210 Drop-In Electric Hot Food Well Unit, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent corrosion. Inspect thermostatic controls for accuracy. Regularly check the drain for clogs to maintain water flow. Ensure the unit is level for optimal performance. Verify insulation remains intact to enhance energy efficiency.
