Transform your food service operations with a reliable hot food well unit designed for efficiency and performance. This drop-in electric model combines a galvanized exterior with a stainless steel insulated well, ensuring that your dishes remain at optimal temperatures while maintaining quality. With a compact design and powerful heating capabilities, this unit is perfect for busy kitchens that demand both speed and reliability.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath hot food unit in shape, unplug it first. Remove food and clean the interior with mild soap and a soft cloth, focusing on the drain area. Wipe the exterior with a non-abrasive cleaner. Regularly check insulation and seals for wear. Clean heating elements gently for efficiency. Keeping this unit clean ensures food safety, extends its lifespan, and helps pass health inspections.#@@#Additional Info#@#The Vollrath 3646661 Drop-In Electric Hot Food Well Unit has a galvanized exterior and stainless steel insulation. It measures 21.5" W x 26" D x 15" H and operates at 120 volts, accommodating one full-size pan.#@@#General Info#@#Description #@#
Transform your food service operations with a reliable hot food well unit designed for efficiency and performance. This drop-in electric model combines a galvanized exterior with a stainless steel insulated well, ensuring that your dishes remain at optimal temperatures while maintaining quality. With a compact design and powerful heating capabilities, this unit is perfect for busy kitchens that demand both speed and reliability.
#@@# Efficient Heating System#@#
The electric hot food well operates at 1000 watts, providing consistent heat to keep food warm without compromising flavor. With a voltage of 120 volts and an amperage of 8.3, this unit is engineered to deliver reliable performance in high-demand environments. The infinite control allows for precise temperature adjustments, ensuring that every dish is served at the perfect temperature.
#@@# Insulated Construction#@#
Featuring an insulated design, this hot food well minimizes heat loss, enhancing energy efficiency and reducing operating costs. The insulation also helps maintain food quality, preventing overcooking or drying out. This thoughtful construction is essential for establishments that prioritize both sustainability and customer satisfaction.
#@@# Versatile Capacity#@#
Accommodating one full-size pan (12" x 20"), this unit offers ample space for a variety of dishes. Whether you are serving entrees, sides, or sauces, the design allows for easy access and efficient service. This versatility makes it an ideal choice for restaurants, catering services, and buffets.
#@@# Durable and Reliable#@#
Built with a galvanized exterior and stainless steel components, this hot food well is designed to withstand the rigors of a commercial kitchen. The robust materials ensure longevity, while the unit's weight of 43.6 pounds provides stability during operation. This durability translates to less downtime and more consistent service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Curbside delivery; inspect for damage before signing.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath 3646661 Drop-In Electric Hot Food Well Unit, regularly inspect the electrical connections to ensure they are secure. Clean the stainless steel surfaces with a mild detergent and soft cloth to prevent buildup. Check the drain for obstructions and clear them as needed. Monitor temperature settings to maintain food safety standards. Regularly verify insulation for signs of wear. Following these practices will enhance the unit's efficiency and longevity.
