Transform your food service operation with a versatile cold food pan designed for efficiency and reliability. This stainless steel unit enhances presentation while maintaining optimal food temperatures, ensuring freshness and quality. Ideal for high-demand environments, it accommodates various culinary needs and provides a robust solution for food holding.
LongDescription#@#NA#@@#Cleaning Instructions#@#To maintain your Vollrath 36450 2-Pan Stainless Steel Non-Refrigerated Ice Cooled Cold Food Pan, start by emptying the pans. Use a mild soap solution and a soft cloth to clean the stainless steel interior and exterior. Rinse thoroughly with clean water and dry with a lint-free cloth. Regularly check for ice or debris buildup, especially around the edges. This maintenance prevents bacteria growth, reduces hazards, and ensures efficient operation.#@@#Additional Info#@#The Vollrath 36450 2-Pan Stainless Steel Non-Refrigerated Ice Cooled Cold Food Pan has a durable stainless steel build. At 26 inches deep, it holds cold food efficiently, ideal for restaurants and catering.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile cold food pan designed for efficiency and reliability. This stainless steel unit enhances presentation while maintaining optimal food temperatures, ensuring freshness and quality. Ideal for high-demand environments, it accommodates various culinary needs and provides a robust solution for food holding.
#@@# Efficient Ice Cooling System#@#
The innovative ice cooling mechanism ensures that food remains at safe temperatures for extended periods. This feature is crucial for maintaining food safety standards, especially in busy settings where quick service is essential. By utilizing ice, this unit effectively reduces the risk of spoilage, allowing operators to serve high-quality dishes consistently.
#@@# Durable Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this cold food pan offers exceptional durability and resistance to corrosion. The robust material withstands the rigors of daily use in commercial kitchens, ensuring longevity and reliability. Its sleek finish enhances aesthetics and simplifies cleaning and maintenance, making it a practical choice for food service professionals.
#@@# Two-Pan Capacity#@#
Designed with two separate pans, this unit provides ample space for a variety of food items. This dual capacity allows for efficient organization and presentation, enabling chefs to showcase multiple dishes simultaneously. The configuration supports diverse menu offerings, catering to different customer preferences without compromising quality.
#@@# Insulated Design for Temperature Retention#@#
Featuring an insulated construction, this cold food pan effectively retains cold temperatures, minimizing the need for frequent ice replenishment. This energy-efficient design saves on operational costs and enhances service speed, allowing staff to focus on customer engagement rather than constant monitoring of food temperatures.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Ships via freight. Inspect upon arrival. Inside delivery is available upon request. Contact us for estimated lead times.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 36450 2-Pan Stainless Steel Non-Refrigerated Ice Cooled Cold Food Pan, perform regular cleaning and maintenance. Begin by emptying the pans and washing them with warm, soapy water. Rinse thoroughly and dry completely to avoid water spots. Inspect the stainless steel surfaces for any signs of corrosion or damage, addressing issues promptly. Check the insulation for integrity to maintain optimal cooling.
