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Vollrath 3640670 54.75" W x 26" D x 21.5" H Galvanized Exterior Housing Stainless Steel Insulated Wells Drop-In Electric Hot Food Well Unit

Vollrath

$3,514.90
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SKU:
3640670
Weight:
165.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
3640670__1297
NSF Certified:
Yes
Controls:
Thermostatic
Drain:
With Drain
Filter Type:
Food Wells
Pan Capacity:
(4) Full Size (12" x 20")
Style:
Individuals Pans
email_price:
no
Tags:
Hot Food Well Unit, Drop-In, Electric
Label Option type:
rectangles
Net Price:
3163.41
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Hot / Cold Food Wells and Soup Wells>>Drop-In Hot Food Wells
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Wet or Dry Operation:
Wet
Freight Class:
100
Packed By:
1 each
add_to_cart:
yes
MAP Price:
3514.90
Manufacturer:
Vollrath
login_price:
no
List Price:
7029.80
Trigger BC Integration:
Y-11/24/2025_6:00PM
Made in USA:
Yes
Taxonomy Weight:
165
Amps:
20.8
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Size:
Full Size
Filter_Control Type:
Thermostatic
Filter_Voltage:
120 Volts
Filter_Number of Pans:
4
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Features:
With Drain
Filter_Installation Type:
Drop In / Top Mounted
Filter_Insulated:
With Insulation
Filter_Type:
Food Wells
Primary Image:
Vollrath_3640670.png
specsheet:
Vollrath_3640670.pdf
warranty:
Vollrath_3640670_1.pdf
manual:
Vollrath_3640670_2.pdf
Sale Price:
3514.90
call_price:
no
Voltage:
120v
Filter_Pro:
yes
PRO:
yes
Filter_Width:
41 - 60 Inches
Keyfeatures5:
Drop-in installation for easy setup
Keyfeatures4:
Holds four full-size pans
Keyfeatures6:
CSA and NSF certified for safety
Keyfeatures:
Durable galvanized housing
Keyfeatures3:
Thermostatic controls for precise heating
Keyfeatures2:
Insulated for optimal temperature retention
short_description:
Transform your food service with the Vollrath 3640670 drop-in electric hot food well. It has a galvanized exterior and stainless steel insulated wells, holding four full-size pans for efficient warming.
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Transform your food service operation with a robust hot food well unit designed for efficiency and reliability. This drop-in electric model combines a galvanized exterior with stainless steel insulated wells, ensuring optimal temperature retention for your culinary creations. With a capacity for four full-size pans, it meets the demands of high-volume environments while maintaining food quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your hot food well unit is essential for food safety and equipment longevity. Unplug the unit and drain any water. Use warm water and mild detergent to wipe the interior and exterior. Focus on the thermostatic controls and drain area. Rinse with clean water and dry thoroughly. Regular cleaning prevents bacteria buildup, reduces fire hazards, and ensures compliance with health regulations. Keeping your equipment clean helps avoid costly repairs and lowers energy bills.#@@#Additional Info#@#The Vollrath 3640670 Drop-In Electric Hot Food Well Unit has a galvanized exterior and stainless steel insulated wells. It measures 54.75" W x 26" D x 21.5" H and holds four full-size pans. This unit operates efficiently.#@@#General Info#@#Description #@# Transform your food service operation with a robust hot food well unit designed for efficiency and reliability. This drop-in electric model combines a galvanized exterior with stainless steel insulated wells, ensuring optimal temperature retention for your culinary creations. With a capacity for four full-size pans, it meets the demands of high-volume environments while maintaining food quality. #@@# Thermostatic Control System#@# Equipped with a thermostatic control, this unit allows precise temperature adjustments to keep food at the ideal serving temperature. This feature minimizes temperature fluctuations, ensuring that dishes remain hot and safe for consumption. Operators can easily set and monitor temperatures, enhancing overall service efficiency. #@@# Insulated Design for Efficiency#@# The insulated construction of this hot food well unit significantly reduces heat loss, promoting energy efficiency. By maintaining consistent temperatures, it helps lower energy costs while ensuring that food stays warm for extended periods. This design is particularly beneficial in busy settings where quick service is essential. #@@# Spacious Capacity#@# Accommodating four full-size pans measuring 12" x 20", this unit provides ample space for a variety of dishes. The generous capacity allows for diverse menu offerings, from entrees to sides, all kept at optimal temperatures. This versatility supports culinary creativity while streamlining service during peak hours. #@@# Durable Construction#@# The galvanized exterior and stainless steel interior ensure durability and longevity, making this unit suitable for rigorous kitchen environments. Its robust build withstands the daily wear and tear of food service operations, reducing the need for frequent replacements. This reliability translates to lower operational costs over time. #@@# Easy Installation#@# Designed for drop-in or top-mounted installation, this hot food well unit simplifies setup in any kitchen layout. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Freight shipment; inspect before accepting delivery. Verify cutout dimensions and electrical compatibility before installation.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 3640670 Drop-In Electric Hot Food Well Unit, perform regular maintenance. Clean the exterior and stainless steel surfaces with a mild detergent and soft cloth. Inspect the thermostatic controls for functionality and adjust as needed. Drain the unit regularly to prevent water accumulation. Verify that the insulation is intact to maintain temperature. Check electrical connections for wear and ensure the unit operates at 120v.