Transform your food service operation with a high-performance drop-in hot food well unit designed for efficiency and reliability. This unit features a robust galvanized exterior paired with stainless steel insulated wells, ensuring optimal temperature retention for your dishes. With a capacity for two full-size pans, it meets the demands of busy kitchens while maintaining the quality of your offerings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your hot food well unit is essential for safety. Unplug the unit and drain any water. Use warm water and mild detergent to wipe the interior, focusing on the drain area. Rinse with clean water and dry thoroughly. Check the exterior for grease and clean with a non-abrasive cleaner. Regular maintenance prevents breakdowns, reduces fire risks, and ensures health compliance. Keeping it clean extends its lifespan and saves on utility costs.#@@#Additional Info#@#The Vollrath 3640050 Drop-In Electric Hot Food Well Unit has a galvanized exterior and stainless steel insulated wells. It measures 28.25" W x 26" D x 21.5" H and operates at 208 volts, offering ample capacity for food storage.#@@#General Info#@#Description #@#
Transform your food service operation with a high-performance drop-in hot food well unit designed for efficiency and reliability. This unit features a robust galvanized exterior paired with stainless steel insulated wells, ensuring optimal temperature retention for your dishes. With a capacity for two full-size pans, it meets the demands of busy kitchens while maintaining the quality of your offerings.
#@@# Efficient Temperature Control#@#
Equipped with thermostatic controls, this hot food well unit allows for precise temperature adjustments, ensuring that your food remains at the ideal serving temperature. The infinite control type provides flexibility, enabling chefs to quickly adapt to varying service needs without compromising quality.
#@@# Insulated Design for Heat Retention#@#
The insulated construction of this unit minimizes heat loss, allowing for consistent temperature maintenance throughout service periods. This feature enhances food quality and reduces energy consumption, making it an environmentally friendly choice for commercial kitchens.
#@@# Versatile Installation Options#@#
Designed for drop-in or top-mounted installation, this unit offers flexibility in kitchen layout. Its compact dimensions of 28.25" W x 26" D x 21.5" H make it suitable for various countertop configurations, maximizing space efficiency in high-volume environments.
#@@# Durable Construction#@#
The galvanized exterior housing and stainless steel wells provide exceptional durability, ensuring that the unit withstands the rigors of daily use. This robust construction resists corrosion and wear, making it a long-lasting investment for any food service operation.
#@@# Convenient Drain System#@#
Featuring a built-in drain, this hot food well unit simplifies cleaning and maintenance. The drain allows for easy removal of excess water and food particles, promoting hygiene and efficiency in busy kitchen settings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Freight delivery; inspect for damage. Ensure proper voltage and cutout dimensions before installation.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 3640050 Drop-In Electric Hot Food Well Unit, regularly inspect the electrical connections and ensure they are secure. Clean the stainless steel surfaces with mild detergent and a soft cloth to prevent corrosion. Check the drain for clogs and clear debris for proper drainage. Monitor temperature settings and calibrate thermostatic controls as needed. Inspect the insulation for wear and replace it if damaged.
