Transform your food service operation with a high-performance drop-in electric hot food well unit designed for efficiency and reliability. This unit combines a galvanized exterior with stainless steel insulated wells, ensuring optimal temperature retention while accommodating two full-size pans. Engineered for commercial kitchens, it provides a robust solution for keeping food warm without compromising quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your hot food well unit is vital for food safety and equipment longevity. Unplug the unit and let it cool. Remove food remnants and wash the interior with mild detergent. Use a soft cloth to wipe surfaces, ensuring no residue remains. Regularly check and clean the drain to prevent clogs. Inspect the exterior for grease buildup and clean with a non-abrasive cleaner. Keeping this unit clean prevents bacteria growth, reduces fire risks, and ensures compliance with health regulations.#@@#Additional Info#@#The Vollrath 3639961 Drop-In Electric Hot Food Well Unit has a galvanized exterior and stainless steel insulated wells, measuring 28.25" W x 26" D x 21.5" H. It operates at 120 volts and 2000 watts.#@@#General Info#@#Description #@#
Transform your food service operation with a high-performance drop-in electric hot food well unit designed for efficiency and reliability. This unit combines a galvanized exterior with stainless steel insulated wells, ensuring optimal temperature retention while accommodating two full-size pans. Engineered for commercial kitchens, it provides a robust solution for keeping food warm without compromising quality.
#@@# Efficient Temperature Control#@#
Infinite control settings allow precise temperature adjustments, ensuring that food maintains the desired warmth throughout service. This feature is crucial for busy environments where quick access to hot food is essential, enabling staff to serve customers promptly and efficiently.
#@@# Robust Construction#@#
The galvanized exterior housing and stainless steel insulated wells provide durability and resistance to wear and tear. This construction not only enhances the unit's longevity but also ensures it withstands the rigors of daily use in high-volume kitchens, making it a reliable choice for food service professionals.
#@@# Dual Pan Capacity#@#
Designed to hold two full-size pans measuring 12" x 20", this unit maximizes food storage while minimizing space usage. The ability to serve multiple dishes simultaneously streamlines operations, allowing for a diverse menu offering without sacrificing efficiency.
#@@# Integrated Drain System#@#
Equipped with a built-in drain, this hot food well unit simplifies cleaning and maintenance. The drainage feature allows for easy removal of excess liquids, ensuring a hygienic environment and reducing the time spent on post-service cleanup.
#@@# Energy Efficient Operation#@#
Operating at 2000 watts with a 120-volt power supply, this unit balances performance with energy efficiency. The design minimizes energy consumption while delivering consistent heating, making it an economical choice for establishments focused on sustainability.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Product ships in 1-2 business days. Delivery times may vary based on location.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 3639961 Drop-In Electric Hot Food Well Unit, perform regular maintenance. Clean the exterior with mild detergent and a soft cloth. Inspect the drain for clogs and clear debris for proper drainage. Check insulation for wear, as this affects performance. Verify the unit operates at 120 volts and monitor temperature settings. Regular checks and cleaning enhance functionality and extend operational life.
