Transform your food service operation with a versatile and durable solution designed for efficiency and style. The Vollrath Super Pan Super Shape Full Oval Pan offers a generous capacity of 4.8 quarts, making it ideal for both front-of-house presentations and back-of-house food storage. Crafted from high-quality stainless steel, this pan combines functionality with an elegant design, ensuring your culinary creations are showcased beautifully.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Vollrath 3101020 Super Pan, rinse it with warm water. Use mild detergent and a non-abrasive sponge to scrub the surface, removing food residue. Rinse thoroughly to eliminate soap traces. For stubborn stains, soak the pan in warm water and vinegar for 15 minutes before scrubbing. Dry the pan completely to prevent water spots. Regular cleaning prevents bacteria buildup, reduces fire hazards, and extends the pan's lifespan. Keep your kitchen safe and efficient.#@@#Additional Info#@#The Vollrath 3101020 Super Pan has a full oval design and a 4.8 Qt capacity. Made from 22-gauge stainless steel, this pan is perfect for steam tables and offers durability for long-lasting use.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile and durable solution designed for efficiency and style. The Vollrath Super Pan Super Shape Full Oval Pan offers a generous capacity of 4.8 quarts, making it ideal for both front-of-house presentations and back-of-house food storage. Crafted from high-quality stainless steel, this pan combines functionality with an elegant design, ensuring your culinary creations are showcased beautifully.
#@@# Optimal Capacity Design#@#
With a capacity of 4.8 quarts, this oval pan accommodates a variety of dishes, from hearty casseroles to vibrant salads. Its full-size dimensions make it compatible with standard steam tables, allowing for seamless integration into your existing setup. This feature enhances your ability to serve large quantities efficiently, reducing the need for multiple containers.
#@@# Durable Stainless Steel Construction#@#
Constructed from 22-gauge stainless steel, this pan resists warping and corrosion, ensuring longevity in demanding kitchen environments. The robust material withstands high temperatures, making it suitable for both hot and cold food applications. This durability translates into lower replacement costs and consistent performance over time.
#@@# Elegant Oval Shape#@#
The unique oval shape of this pan not only adds a touch of sophistication to your food presentation but also maximizes space on steam tables. This design allows for better visibility of your dishes, enticing customers and enhancing their dining experience. The aesthetic appeal of the oval shape complements various culinary styles, making it a versatile choice for any establishment.
#@@# NSF Certified for Safety#@#
Safety and sanitation are paramount in food service. This pan is NSF certified, ensuring it meets strict public health standards. This certification provides peace of mind for operators, knowing that they are using equipment that adheres to industry regulations and promotes safe food handling practices.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Ships securely; bulk orders available.#@@#Maintenance Guide#@#To ensure the longevity of the Vollrath 3101020 Super Pan, clean it after each use with warm, soapy water and a soft cloth. Avoid abrasive cleaners that may scratch the surface. Regularly inspect the pan for wear or damage, especially around the edges. Store it in a dry area to prevent moisture buildup. When stacking, place a protective layer between pans to avoid scratches. Proper maintenance enhances durability and appearance, ensuring it remains a reliable tool in your culinary operations.