Handle high traffic with confidence using a compact, durable countertop cup dispenser that organizes lids and cups into two accessible channels while maintaining sanitary storage and quick refill capability. Designed for commercial kitchens, concession stands, and dining halls, this unit balances space efficiency with high-capacity organization to support continuous service during peak times. It mounts on counters without complex installation and resists impact and moisture for reliable daily operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Vollrath LidSaver2 cup dispenser with a mild detergent and a soft cloth, rinsing with clean water and drying thoroughly. Sanitize high-touch zones—door handles, dispenser face, and cup slots—using EPA-registered surface sanitizer per label dwell time. Inspect seals and hinges weekly; tighten fasteners as needed. Regular cleaning prevents cross-contamination, shapes customer perception, meets visible health-code expectations, and reduces pest attraction.#@@#Additional Info#@#Vollrath’s LidSaver2 cup dispenser, model 2V-CC-A-A, measures 26.5" W x 7.13" D x 16.38" H. It has durable plastic, two compartments, meets NSF and CSA criteria, weighs 14.5 pounds, and ships from a U.S. manufacturer since 1998.#@@#General Info#@#Description #@#
Handle high traffic with confidence using a compact, durable countertop cup dispenser that organizes lids and cups into two accessible channels while maintaining sanitary storage and quick refill capability. Designed for commercial kitchens, concession stands, and dining halls, this unit balances space efficiency with high-capacity organization to support continuous service during peak times. It mounts on counters without complex installation and resists impact and moisture for reliable daily operation.
#@@# Capacity Management#@#
Engineers sized the cabinet to hold large quantities across two compartments, enabling operators to stock multiple cup or lid sizes simultaneously. Managers can reduce refill frequency and staff interruptions by consolidating supplies into one footprint.
#@@# Durable Construction#@#
Manufacturers specify molded plastic construction that resists corrosion and simplifies sanitation workflows. Staff can complete routine cleaning faster because smooth surfaces prevent residue buildup and tolerate commercial detergents.
#@@# Space Efficiency#@#
Designers optimized the width to 26.5 inches and depth to 7.13 inches so the unit fits tight pass zones and behind service counters. Operators reclaim prep area while maintaining immediate access to disposables.
#@@# Compliance Ready#@#
Facility teams gain confidence from a product that arrives with CSA recognition and US manufacture provenance for procurement standards. Purchasing agents streamline approval because the unit meets common regulatory and sourcing requirements.
#@@# Operational Weight#@#
Technicians appreciate the 14.5 pounds shipping weight that eases bench placement and repositioning without heavy lifting equipment. Staff can reposition the dispenser during layout changes without disrupting kitchen flow.
#@@# Service Versatility#@#
Planners deploy the unit in cafeterias, bars, hospitals, and mobile concession setups because the countertop style adapts to varied service models.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Ships assembled; inspect upon arrival for damage. Curbside delivery only, unless otherwise specified.#@@#Maintenance Guide#@#Maintain the Vollrath 2V-CC-A-A cup dispenser by cleaning surfaces daily with a neutral detergent and soft cloth to prevent residue buildup. Inspect dispensing slots weekly and clear obstructions using a nonmetal tool. Sanitize compartments with a food-safe sanitizer after heavy use. Tighten fasteners monthly and verify cabinet remains level to ensure smooth feed. Replace worn seals or cracked plastic immediately to preserve function and hygiene.
