Stop sacrificing storage reliability for display appeal. This commercial reach-in refrigerator balances consistent low temperatures, accessible display, and durable construction to support high-volume foodservice operations without compromise. Designed for professional kitchens, it provides capacity and controls that align with rigorous safety standards and fast-paced workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all contents. Wipe interior with a mild soap solution and a soft cloth; rinse and dry. Clean condenser coils every month to improve efficiency and lower utility bills. Degrease door seals and hinges; inspect Santoprene gaskets and replace if worn. Clean glass doors with non-abrasive cleaner. Empty drip trays and sanitize shelves with food-safe sanitizer to remove bacteria and prevent contamination. Ensure unit is dry before reconnecting power.#@@#Additional Info#@#Victory RSA-2N-S1-HG-HC 41.35 cu. ft.#@@#General Info#@#Description #@#
Stop sacrificing storage reliability for display appeal. This commercial reach-in refrigerator balances consistent low temperatures, accessible display, and durable construction to support high-volume foodservice operations without compromise. Designed for professional kitchens, it provides capacity and controls that align with rigorous safety standards and fast-paced workflows.
#@@# Capacity Optimization#@#
This unit delivers 41.35 cubic feet of usable volume across two sections, allowing teams to stage large ingredient inventories while maintaining organized product rotation. Operators benefit from six adjustable silver freeze shelves that accept half-height pans and cases, enabling rapid access and efficient stock management.
#@@# Temperature Control#@#
TOUCH POINT electronic controls provide precise temperature monitoring and adjustments, yielding stable internal conditions for perishable items. LED lighting illuminates contents uniformly so staff can complete visual checks quickly while minimizing door-open exposure.
#@@# Energy And Refrigerant Efficiency#@#
Top-mounted, self-contained refrigeration uses R-290 refrigerant and a 1/3 HP compressor to reduce energy draw while maintaining cooling capacity. Measured electrical requirements list 115 volts and 6.5 amps, supporting standard single-phase circuits and simplified installation.
#@@# Serviceability And Compliance#@#
Technicians access key components at the top-mounted compressor location, reducing service time and labor during routine maintenance and repairs. UL, cUL, and UL EPH Classified listings validate compliance with common commercial electrical and safety codes.
#@@# Durable Construction#@#
Fabricated with a stainless steel exterior and aluminum interior, the cabinet resists corrosion and withstands rigorous daily cleaning protocols in institutional kitchens. Santoprene door gaskets include a two-year warranty, and the hinge design supports four half-height glass doors for frequent opening cycles.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a stiff brush or vacuum to preserve heat transfer and reduce compressor load. Sanitize interior weekly using a mild detergent and warm water; rinse and dry shelving before restocking. Verify TOUCH POINT™ temperature readout daily and log readings to detect drift. Lubricate hinges quarterly and replace Santoprene gaskets at first sign of cracking. Level cabinet and confirm proper door seals to maintain consistent cooling.
