Maximize your kitchen's efficiency with a heated cabinet designed for high-volume operations. This UltraSpec Series unit offers a spacious 46.5 cu. ft. capacity, ensuring ample space for holding and warming food without compromising quality. Built with durability in mind, it features a stainless steel exterior and interior, making it a reliable choice for any commercial kitchen.
LongDescription#@#UltraSpec™ Series Heated Cabinet, Reach-in, two-section, 46.5 cu. ft. capacity, (4) hinged doors, (6) silver freeze (chrome-style) shelves, standard depth cabinet, exterior digital thermometer, cylinder locks, half height solid doors, stainless steel exterior & interior, UL, UL EPH Classified, MADE IN USA#@@#Cleaning Instructions#@#Cleaning your kitchen equipment is essential for safety and efficiency. Unplug the Victory HS-2D-1-HD heated cabinet. Remove all items and wipe the interior with a mild soap solution and soft cloth. Focus on the shelves, ensuring they are clean and dry. Regularly check the exterior for grease and use non-abrasive cleaners. Inspect door seals for wear and replace if needed. Consistent cleaning prevents bacteria growth, reduces fire risks, and extends your equipment's life.#@@#Additional Info#@#The Victory HS-2D-1-HD 46.5 Cu. Ft. UltraSpec Series Heated Cabinet operates at 208-240 volts. It has a stainless steel exterior and interior, with four hinged doors and six chrome-style shelves for efficient food holding.#@@#General Info#@#Description #@#
Maximize your kitchen's efficiency with a heated cabinet designed for high-volume operations. This UltraSpec Series unit offers a spacious 46.5 cu. ft. capacity, ensuring ample space for holding and warming food without compromising quality. Built with durability in mind, it features a stainless steel exterior and interior, making it a reliable choice for any commercial kitchen.
#@@# Ample Storage Capacity#@#
With a generous 46.5 cu. ft. of space, this heated cabinet accommodates a significant amount of food, allowing for efficient organization and easy access. The two-section design includes six chrome-style shelves, providing flexibility for various food items. This capacity is ideal for busy restaurants, catering services, and large institutions that require consistent food holding.
#@@# Durable Stainless Steel Construction#@#
The all stainless steel exterior and interior ensure longevity and ease of cleaning, making maintenance straightforward in a fast-paced environment. This robust construction resists corrosion and wear, which is essential for maintaining hygiene standards in food service operations. The professional appearance also enhances the overall aesthetic of your kitchen.
#@@# Solid Half-Size Hinged Doors#@#
Equipped with half-height solid doors, this cabinet minimizes heat loss during access, maintaining optimal temperatures for stored items. The hinged design allows for easy opening and closing, facilitating quick service during peak hours. This feature is crucial for maintaining efficiency in high-demand settings.
#@@# Digital Thermometer for Precision#@#
An exterior digital thermometer provides accurate temperature readings, allowing staff to monitor conditions without opening the doors. This feature enhances food safety by ensuring that items remain within safe holding temperatures. Consistent monitoring helps prevent food spoilage and maintains quality.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Victory HS-2D-1-HD heated cabinet, regularly inspect door seals for wear and replace as needed. Clean the stainless steel exterior and interior with mild detergent and a soft cloth to prevent buildup. Monitor temperature with the exterior digital thermometer and calibrate if discrepancies arise. Periodically check shelves for stability and cleanliness. Ensure the cabinet remains level for proper heating efficiency.
