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Victory HS-2D-1-EW-PT-HD 55.6 Cu. Ft. UltraSpec Series Heated Cabinet - 208-240 Volts

Victory

$13,791.42
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SKU:
HS-2D-1-EW-PT-HD
Weight:
590.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
HS-2D-1-EW-PT-HD__1319
Depth (front - back):
Standard
Doors:
Half-Size Hinged Solid, Wide
Exterior Finish:
All Stainless Steel
Filter Type:
Holding Cabinets
Interior Configuration:
Shelves
Interior Finish:
Stainless Steel
Thermometer:
Exterior Digital
email_price:
no
Tags:
Heated Cabinet, Pass-Thru
Label Option type:
rectangles
Net Price:
12280.03
msrp_price:
no
Ship From:
15825
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Holding and Proofing Cabinet>>Holding Cabinet
call_price:
no
map_price:
yes
Freight Class:
150
Packed By:
1 Each
add_to_cart:
no
MAP Price:
13791.42
Manufacturer:
Victory
login_price:
no
List Price:
41983
Trigger BC Integration:
Y-11/24/2025_6:00PM
Made in USA:
Yes
Capacity:
55.6 Cu. Ft.
Taxonomy Weight:
590
Amps:
13
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Victory
Filter_Interior Configuration:
Shelves
Filter_Voltage:
208/240 Volts
Filter_Door Type:
Solid
Filter_Made in America:
Yes
Filter_Type:
Holding Cabinets
Primary Image:
Victory_HS-2D-1-EW-PT-HD.png
specsheet:
Victory_HS-2D-1-EW-PT-HD.pdf
warranty:
Victory_HS-2D-1-EW-PT-HD_1.pdf
Sale Price:
13791.42
is free shipping:
Yes
UL Certified:
Yes
Filter_Pro:
yes
PRO:
yes
Item Type:
Holding Cabinets
Control Type:
Digital
Door Type:
Solid
Voltage:
208/240v
UL EPH Classified:
Yes
Keyfeatures5:
Spacious 55.6 Cu. Ft. capacity
Keyfeatures4:
Durable stainless steel construction
Keyfeatures6:
Made in USA with high standards
Keyfeatures:
UltraSpec™ Series for optimal food holding
Keyfeatures3:
Digital TOUCH POINT™ control for precision
Keyfeatures2:
Pass-thru design for efficient service flow
short_description:
Elevate your food service efficiency with the Victory HS-2D-1-EW-PT-HD heated cabinet. This two-section unit offers a 55.6 cu. ft. capacity, solid hinged doors, and a digital control system for optimal temperature management.
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Transform your food service operation with a heated cabinet designed for efficiency and reliability. This UltraSpec™ Series model boasts a generous 55.6 cu. ft. capacity, making it perfect for high-demand environments. Built with a stainless steel exterior and interior, it ensures durability while maintaining optimal food temperatures.
LongDescription#@#UltraSpec™ Series Heated Cabinet, Pass-Thru, two-section, 55.6 cu. ft. capacity, (8) wide half height solid hinged doors, (6) silver freeze (chrome-style) shelves, standard depth cabinet, exterior digital TOUCH POINT™ control system, cylinder locks, stainless steel exterior & interior, UL, UL EPH Classified, MADE IN USA#@@#Cleaning Instructions#@#To clean your Victory HS-2D-1-EW-PT-HD Heated Cabinet, unplug it first. Remove shelves and wash them with warm, soapy water. Wipe the interior with mild detergent, reaching all corners. For the exterior, use stainless steel cleaner. Regularly check door seals for wear and replace if needed. Cleaning prevents bacteria buildup, reduces fire risks, and extends equipment life. A clean cabinet helps pass health inspections and keeps operations running smoothly.#@@#Additional Info#@#The Victory HS-2D-1-EW-PT-HD Heated Cabinet has a 55.6 cu. ft. capacity with two sections and eight half-height solid hinged doors.#@@#General Info#@#Description #@# Transform your food service operation with a heated cabinet designed for efficiency and reliability. This UltraSpec™ Series model boasts a generous 55.6 cu. ft. capacity, making it perfect for high-demand environments. Built with a stainless steel exterior and interior, it ensures durability while maintaining optimal food temperatures. #@@# Ample Storage Space#@# Featuring a two-section design, this heated cabinet provides ample storage for various food items. With eight wide half-height solid hinged doors, accessing stored items becomes seamless, allowing for quick service during peak hours. The six chrome-style shelves maximize organization, accommodating a variety of containers and platters. #@@# Advanced Digital Control#@# Equipped with an exterior digital TOUCH POINT™ control system, this unit allows for precise temperature adjustments. Users can easily monitor and maintain the desired heat levels, ensuring food safety and quality. The intuitive interface simplifies operation, making it accessible for all staff members. #@@# Robust Construction#@# Constructed entirely from stainless steel, this heated cabinet withstands the rigors of a busy kitchen. Its solid build resists corrosion and wear, ensuring longevity in demanding environments. The UL certification further guarantees that it meets stringent safety and performance standards. #@@# Efficient Heating System#@# Operating at 208/240 volts and 3000 watts, this cabinet delivers efficient heating to keep food warm without compromising quality. The powerful heating elements distribute heat evenly throughout the interior, preventing cold spots and ensuring consistent temperatures for all stored items. #@@# Secure Storage Features#@# This model includes cylinder locks for added security, protecting valuable food items from unauthorized access. Such features are essential in high-traffic areas, providing peace of mind for food service professionals. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of your Victory HS-2D-1-EW-PT-HD heated cabinet, perform regular maintenance checks. Clean stainless steel surfaces with a mild detergent and soft cloth. Inspect door seals for wear and replace if needed for optimal temperature control. Verify that the digital TOUCH POINT™ control system functions correctly. Regularly check shelves for stability and cleanliness. Ensure the cabinet is level for even heating.