Transform your food service operation with a heated cabinet designed for efficiency and reliability. This unit offers a generous capacity of 33.6 cu. ft., making it ideal for high-demand environments where maintaining optimal food temperatures is crucial. Engineered with precision, this cabinet ensures that your dishes remain warm and ready to serve, enhancing the overall dining experience.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your heated cabinet is vital for food safety. Unplug the unit and remove all contents. Use a mild soap solution and a soft cloth to wipe the interior. Focus on door seals and hinges, keeping them debris-free. For the exterior, use a non-abrasive cleaner. Regularly check vents and heating elements for dust. This routine prevents costly repairs and ensures compliance with health regulations, keeping your kitchen running smoothly.#@@#Additional Info#@#The Victory HIS-1D-1-XH 33.6 Cu. Ft. UltraSpec Series Heated Cabinet operates at 208-240 volts and features a solid hinged door. Made from stainless steel, it ensures durability and efficient food holding for culinary professionals.#@@#General Info#@#Description #@#
Transform your food service operation with a heated cabinet designed for efficiency and reliability. This unit offers a generous capacity of 33.6 cu. ft., making it ideal for high-demand environments where maintaining optimal food temperatures is crucial. Engineered with precision, this cabinet ensures that your dishes remain warm and ready to serve, enhancing the overall dining experience.
#@@# Robust Construction#@#
Crafted from all stainless steel, this heated cabinet provides durability and a professional appearance that fits seamlessly into any kitchen. The solid hinged doors not only enhance insulation but also ensure easy access to stored items, allowing staff to serve efficiently during peak hours.
#@@# Efficient Heating System#@#
Equipped with a powerful 1500-watt heating element, this unit maintains consistent temperatures, ensuring that food stays at safe serving levels. The cabinet operates on 208/240 volts and draws 6.3 amps, making it suitable for various kitchen setups while adhering to CSA standards for safety.
#@@# Spacious Interior Design#@#
With a depth of 36.5 inches and a height of nearly 90 inches, this cabinet accommodates a variety of food pans and trays. The spacious interior allows for organized storage, enabling staff to quickly locate and retrieve items, thus streamlining service during busy periods.
#@@# User-Friendly Features#@#
Designed with the user in mind, this heated cabinet includes adjustable shelves that can be configured to meet specific storage needs. The solid door design minimizes heat loss, while the easy-to-use controls allow for quick adjustments to temperature settings, ensuring optimal performance.
#@@# Versatile Application#@#
Ideal for restaurants, catering services, and institutional kitchens, this heated cabinet excels in various food service environments. Its ability to hold and proof food makes it a versatile addition, supporting both pre-prepared meals and freshly cooked items.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Victory HIS-1D-1-XH heated cabinet, regularly inspect door seals for wear or damage and replace as needed. Clean the stainless steel exterior with mild detergent and a soft cloth. Periodically check the interior for spills and debris, wiping it with a damp cloth. Verify that the cabinet is level for proper heating. Monitor temperature settings to maintain food safety standards.
