Transform your culinary operations with a powerful combi oven designed for efficiency and versatility. This countertop unit combines the precision of steam cooking with the robust capabilities of natural gas, making it an essential tool for any high-volume kitchen. With a capacity for up to twelve hotel-size pans, it streamlines meal preparation while ensuring consistent results.
LongDescription#@#ChefTop MIND.Maps™ Plus Combi Oven, gas, countertop, (6) 18" x 26" full size sheet or (12) hotel size pan capacity, MIND.Maps™ technology, programmable menu, 3-3/16" shelf spacing, glass door, right-to-left door opening, stainless steel interior & exterior, 0.8kW, 120v/60/1-ph, 82,000 BTU, NSF, cETLus, ENERGY STAR®#@@#Cleaning Instructions#@#Cleaning your Unox ChefTop MIND.Maps Plus Combi Oven is essential for performance. Unplug the unit and let it cool. Remove food debris from the interior with a damp cloth. For tough stains, use a mild soap solution. Clean the glass door with a non-abrasive cleaner. Regularly check and clean the steam generator to prevent buildup. Wipe down the exterior to avoid grease. Following these steps helps maintain efficiency, prolongs equipment life, and ensures compliance with health standards.#@@#Additional Info#@#The Unox XAVC-06FS-GPR-NG ChefTop MIND.Maps Plus Combi Oven features a natural gas system with an 82,000 BTU output. This countertop model holds 12 hotel pans and offers programmable menu options, ensuring efficiency and versatility.#@@#General Info#@#Description #@#
Transform your culinary operations with a powerful combi oven designed for efficiency and versatility. This countertop unit combines the precision of steam cooking with the robust capabilities of natural gas, making it an essential tool for any high-volume kitchen. With a capacity for up to twelve hotel-size pans, it streamlines meal preparation while ensuring consistent results.
#@@# Innovative Cooking Technology#@#
MIND.Maps™ technology revolutionizes the cooking process by allowing chefs to program and customize their menus. This feature enhances operational efficiency, enabling staff to focus on service rather than manual adjustments. The intuitive interface simplifies the cooking process, ensuring that every dish meets the highest standards.
#@@# Robust Heating Power#@#
With an impressive output of 82,000 BTU, this combi oven delivers rapid heating and cooking capabilities. The powerful burner ensures that food reaches the desired temperature quickly, reducing wait times and improving service speed. This efficiency is crucial in busy environments where every second counts.
#@@# Spacious Cooking Capacity#@#
Designed to accommodate six full-size sheet pans or twelve hotel-size pans, this oven maximizes cooking space without compromising performance. The ample interior allows for simultaneous cooking of multiple dishes, making it ideal for catering events or large-scale meal services. Chefs can prepare a variety of items at once, enhancing productivity.
#@@# Durable Construction#@#
Crafted with a stainless steel interior and exterior, this unit withstands the rigors of daily use in commercial kitchens. The robust materials resist corrosion and wear, ensuring longevity and reliability. This durability translates to lower maintenance costs and a longer lifespan for the equipment.
#@@# Energy Efficiency#@#
Certified by ENERGY STAR®, this combi oven operates with energy efficiency in mind.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Unox XAVC-06FS-GPR-NG Combi Oven, conduct regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth. Inspect gas connections for leaks and ensure they are secure. Check the steam generator for mineral deposits and descale as needed. Monitor temperature calibration for accuracy. Replace worn seals promptly for energy efficiency. Following these steps will enhance the oven's longevity and efficiency.