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Univex DOME59GV-LP Thirteen 12" Pizza Capacity Liquid Propane Artisan Stone Hearth Domed Round Pizza Oven - 97,500 BTU

Univex

$37,113.60
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SKU:
DOME59GV-LP
Weight:
5,952.50 LBS
Shipping:
Calculated at Checkout
other_types:
DOME59GV-LP$Liquid Propane#@#DOME59GV-NG$Natural Gas
NSF Certified:
Yes
Base Style:
Stationary (Stand Base)
Fuel Type:
Gas-Fired
Hearth Width / Diameter:
50" - 59"
Interior Deck Construction:
Stone
Shape:
Round
Total BTU:
97,500 BTU
email_price:
no
Tags:
Oven, Wood / Coal / Gas Fired
Label Option type:
rectangles
Net Price:
30928.00
msrp_price:
no
Ship From:
03079
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Pizza Oven>>Pizza Deck Oven
Other Available Options:
Liquid Propane
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 258-6358
Freight Class:
110
Packed By:
1 Each
add_to_cart:
no
MAP Price:
37113.60
Manufacturer:
Univex
login_price:
no
List Price:
61856.00
Trigger BC Integration:
Y-11/26/2025_6:00PM
Taxonomy Weight:
5952.5
Amps:
16 Amps
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Univex
Filter_Power Type:
Liquid Propane
Filter_Total BTU:
81,000 - 120,000 BTU
Filter_Voltage:
115 Volts
Filter_Width:
78 - 84 Inches
Primary Image:
Univex_DOME59GV-LP.png
specsheet:
Univex_DOME59GV-LP.pdf
warranty:
Univex_DOME59GV-LP_1.pdf
manual:
Univex_DOME59GV-LP_2.pdf
Sale Price:
37113.60
Filter_Pro:
yes
PRO:
yes
Filter_NSF Listed:
Yes
Voltage:
115v
SKU Number:
DOME59GV-LP__1314
cCSAus Certified:
Yes
Keyfeatures5:
Includes thermometer for precise cooking
Keyfeatures4:
Insulated design for energy savings
Keyfeatures6:
cCSAus and NSF certified for safety
Keyfeatures:
High-capacity for 13 pizzas at once
Keyfeatures3:
Handmade firebrick for optimal heat retention
Keyfeatures2:
Efficient 97,500 BTU heating power
short_description:
Transform your pizza service with the Univex DOME59GV-LP, a liquid propane artisan stone hearth oven for high-capacity production. It accommodates thirteen 12" pizzas and delivers 97,500 BTU for consistent cooking results.
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Transform your pizza service with a powerful artisan stone hearth oven designed for high-volume production. This liquid propane unit boasts a remarkable capacity, accommodating up to thirteen 12" pizzas simultaneously. Engineered for efficiency and quality, it delivers an impressive 97,500 BTU, ensuring that every pie emerges perfectly cooked and bursting with flavor.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your pizza oven is vital for performance. Unplug the unit and let it cool. Remove debris from the cooking chamber with a soft brush. Wipe the interior with warm water and mild soap, reaching all corners. Clean the exterior with a non-abrasive cleaner. Regularly check the exhaust system to prevent grease buildup. This maintenance prevents fires, extends equipment life, and ensures health compliance. A clean oven enhances food safety and efficiency.#@@#Additional Info#@#The Univex DOME59GV-LP Artisan Stone Hearth Pizza Oven runs on liquid propane, providing 97,500 BTU. It holds thirteen 12" pizzas in a 59-1/8" cooking chamber. Features include a thermometer and internal lighting.#@@#General Info#@#Description #@# Transform your pizza service with a powerful artisan stone hearth oven designed for high-volume production. This liquid propane unit boasts a remarkable capacity, accommodating up to thirteen 12" pizzas simultaneously. Engineered for efficiency and quality, it delivers an impressive 97,500 BTU, ensuring that every pie emerges perfectly cooked and bursting with flavor. #@@# Spacious Cooking Chamber#@# The expansive 59-1/8" diameter internal cooking chamber allows for the simultaneous baking of multiple pizzas, maximizing output during peak hours. This design enhances productivity and ensures consistent cooking results, making it ideal for busy kitchens that prioritize quality. #@@# Robust Construction#@# Crafted with handmade firebrick, this oven provides superior heat retention and distribution. The insulated design minimizes heat loss, allowing for efficient operation while maintaining optimal cooking temperatures. This durability ensures that the oven withstands the rigors of daily use in a commercial environment. #@@# Integrated Thermometer#@# An integrated thermometer allows for precise temperature monitoring, ensuring that chefs can achieve the perfect bake every time. This feature simplifies the cooking process, enabling staff to focus on other tasks while maintaining consistent quality across all pizzas. #@@# Efficient Exhaust System#@# The internal stack exhaust system effectively removes smoke and heat, creating a comfortable working environment. This design enhances safety and contributes to the overall efficiency of the oven, allowing for uninterrupted service during busy periods. #@@# Versatile Power Options#@# Operating on liquid propane, this oven provides flexibility in fuel choice, making it suitable for various kitchen setups. The 115v electrical requirement ensures compatibility with standard outlets, simplifying installation and setup in any commercial kitchen. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Univex DOME59GV-LP pizza oven, conduct regular maintenance. Clean the interior and exterior with a damp cloth and mild detergent. Inspect the burner assembly for debris and clear it for efficient gas flow. Check the thermometer for accuracy and recalibrate if needed. Ensure the oven is level for even cooking. Regularly examine the door seals for wear and replace them if damaged. Following these steps will enhance the oven's longevity and performance.