Skip to main content

Univex DOME39P-NG Pentagonal Internal Cooking Chamber Natural Gas Artisan Stone Hearth Pentagonal Pizza Oven - 92,500 BTU

Univex

$26,808.00
(No reviews yet) Write a Review
SKU:
DOME39P-NG
Weight:
2,645.50 LBS
Shipping:
Calculated at Checkout
other_types:
DOME39P-NG$Natural Gas#@#DOME39P-LP$Liquid Propane
NSF Certified:
Yes
Base Style:
Stationary (Stand Base)
Fuel Type:
Gas-Fired
Hearth Width / Diameter:
30" - 39"
Interior Deck Construction:
Stone
Shape:
Round
Total BTU:
92,500 BTU
email_price:
no
Tags:
Oven, Wood / Coal / Gas Fired
Label Option type:
rectangles
Net Price:
22340.00
msrp_price:
no
Ship From:
03079
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Pizza Oven>>Pizza Deck Oven
Other Available Options:
Natural Gas
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 258-6358
Freight Class:
110
Packed By:
1 Each
add_to_cart:
no
MAP Price:
26808.00
Manufacturer:
Univex
login_price:
no
List Price:
44680.00
Trigger BC Integration:
Y-11/24/2025_6:00PM
Taxonomy Weight:
2645.5
Amps:
16 Amps
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Univex
Filter_Power Type:
Natural Gas
Filter_Total BTU:
81,000 - 120,000 BTU
Filter_Voltage:
115 Volts
Filter_Width:
56 - 65 Inches
Primary Image:
Univex_DOME39P-NG.png
specsheet:
Univex_DOME39P-NG.pdf
warranty:
Univex_DOME39P-NG_1.pdf
manual:
Univex_DOME39P-NG_2.pdf
Sale Price:
26808.00
Filter_Pro:
yes
PRO:
yes
Filter_NSF Listed:
Yes
Voltage:
115v
SKU Number:
DOME39P-NG__1314
cCSAus Certified:
Yes
Keyfeatures5:
Handmade firebrick for even cooking
Keyfeatures4:
Insulated design for heat retention
Keyfeatures6:
cCSAus and NSF certified for safety
Keyfeatures:
High-capacity pentagonal cooking chamber
Keyfeatures3:
Built-in thermometer for accuracy
Keyfeatures2:
Natural gas operation for efficient heating
short_description:
Transform your pizza service with the Univex DOME39P-NG, featuring a pentagonal cooking chamber for five 12" pizzas. This natural gas oven delivers 92,500 BTU for consistent cooking results and enhanced culinary offerings.
Adding to cart… The item has been added
Transform your pizza-making process with an innovative oven designed for high-volume production. This artisan stone hearth oven combines efficiency with exceptional cooking capabilities, ensuring that every pizza comes out perfectly baked. With a pentagonal internal cooking chamber and a powerful output of 92,500 BTU, this unit is engineered to meet the demands of busy kitchens while delivering consistent results.
LongDescription#@#Artisan Stone Hearth Pentagonal Pizza Oven, natural gas, (5) 12" pizza capacity, pentagonal internal cooking chamber, includes: thermometer, internal stack exhaust, iron stand & door, insulated, handmade firebrick, 115v/60/1-ph, 16 amps, 92,500 BTU, cCSAus, NSF#@@#Cleaning Instructions#@#Cleaning your Univex DOME39P-NG pizza oven is essential for performance. Unplug the unit and let it cool. Remove debris from the cooking chamber with a soft brush. Wipe the interior with a mild soap solution and a damp cloth. Clean the exterior with non-abrasive cleaners. Regularly check the exhaust stack to prevent buildup. Inspect door seals for wear and replace if needed. Keeping your oven clean helps prevent fires, reduces costs, and extends equipment life.#@@#Additional Info#@#The Univex DOME39P-NG Pentagonal Pizza Oven has a natural gas design with a 92,500 BTU output. It holds five 12" pizzas and features a thermometer, internal stack exhaust, and an insulated firebrick chamber for efficient cooking.#@@#General Info#@#Description #@# Transform your pizza-making process with an innovative oven designed for high-volume production. This artisan stone hearth oven combines efficiency with exceptional cooking capabilities, ensuring that every pizza comes out perfectly baked. With a pentagonal internal cooking chamber and a powerful output of 92,500 BTU, this unit is engineered to meet the demands of busy kitchens while delivering consistent results. #@@# Pentagonal Cooking Chamber#@# The unique pentagonal design of the cooking chamber maximizes space and enhances airflow, allowing for even heat distribution. This feature ensures that each pizza, regardless of its position, receives the same level of heat, resulting in uniformly cooked crusts and toppings. Chefs can confidently prepare multiple pizzas simultaneously, knowing that quality will not be compromised. #@@# High BTU Output#@# With a total output of 92,500 BTU, this oven provides the high heat necessary for achieving that perfect crust. The powerful burner system allows for rapid preheating and consistent cooking temperatures, making it ideal for high-demand environments. Operators can serve more customers in less time without sacrificing quality. #@@# Insulated Construction#@# The oven's insulated design minimizes heat loss, improving energy efficiency and maintaining optimal cooking temperatures. This feature not only reduces energy costs but also enhances safety by keeping the exterior cooler to the touch. Operators can focus on cooking without worrying about excessive heat affecting their workspace. #@@# Handmade Firebrick#@# Crafted with handmade firebrick, the oven retains heat exceptionally well, ensuring that pizzas cook evenly and quickly. This material also contributes to the oven's ability to create a traditional stone-baked flavor that customers love. The firebrick surface is easy to clean and maintain, making it a practical choice for busy kitchens. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Univex DOME39P-NG Pizza Oven, regularly inspect gas connections for leaks. Clean the cooking chamber with a soft brush to remove residue. Check the thermometer for accuracy and recalibrate if needed. Inspect the iron stand and door for rust, applying a protective coating as necessary. Ensure the oven is level for even cooking. Regular maintenance extends the oven's lifespan and enhances cooking efficiency, supporting your culinary operations effectively.