Serve signature dishes with confidence using a durable porcelain bowl designed for continuous service in professional settings. This slanted 8-ounce bowl balances presentation and practicality, fitting seamlessly into plating workflows while enduring daily cycles in commercial kitchens. Food service teams achieve consistent results from a piece engineered for heat resistance and efficient cleaning.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowls after service with a soft cloth and mild detergent; rinse and air dry. Run in commercial dishwasher on normal cycle; avoid abrasive pads. For stuck residue, soak in warm water and neutral cleaner for 10–15 minutes, then scrub gently. Clean high-touch items—menu covers, chair backs, salt shakers, bathroom handles—frequently to prevent germ transfer and customer concern, deter pests, and keep surfaces compliant with health inspectors.#@@#Additional Info#@#Tuxton’s GZP-041 slanted porcelain bowl holds 8 oz and measures 5-1/4" x 4-3/4" x 4-3/4"H. It has a high back for stacked plating and is microwave, oven, and dishwasher safe; fully vitrified, lead-free for durability in professional kitchens.#@@#General Info#@#Description #@#
Serve signature dishes with confidence using a durable porcelain bowl designed for continuous service in professional settings. This slanted 8-ounce bowl balances presentation and practicality, fitting seamlessly into plating workflows while enduring daily cycles in commercial kitchens. Food service teams achieve consistent results from a piece engineered for heat resistance and efficient cleaning.
#@@# Material Strength#@#
Porcelain construction provides dense, fully vitrified walls that resist chipping and thermal shock during normal use. Chefs will notice stable performance when transitioning from oven to table, reducing replacement frequency and protecting inventory budgets.
#@@# Oven And Microwave Safe#@#
The design supports direct oven use and microwave reheating without glazing degradation or warping at typical restaurant temperatures. Line cooks can reheat and finish plated items quickly, shortening service times and preserving product quality.
#@@# Dishwasher Durability#@#
The finish tolerates high-temperature dishwashing and repeated detergent exposure while maintaining a bright white appearance. Dishroom staff will ensure consistent tableware presentation with lower breakage rates and fewer hand washes.
#@@# Presentation Geometry#@#
The slanted rim and high back concentrate portion placement and enhance visual layering for composed plates and bowls. Front-of-house teams will present soups, grains, and composed sides with clearer lines and reduced spillage risk during service.
#@@# Compact Footprint#@#
At approximately 5.25 inches by 4.75 inches and 4.75 inches high, the bowl occupies minimal storage and service space while holding 8 oz. Kitchen planners will stack and store more pieces per shelf, improving space utilization in busy short-order or catering stations.
#@@# Food Safety Compliance#@#
The manufacturer specifies a lead-free glaze and professional-grade standards compatible with institutional foodservice environments and CSA expectations for materials.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces daily for chips or hairline cracks; remove damaged pieces to prevent contamination. Clean with a neutral pH detergent and warm water, using nonabrasive pads to avoid surface wear. Rinse thoroughly and sanitize per local regulations, then air dry or towel dry with lint-free cloths. Verify oven, microwave, and dishwasher compatibility before use. Store bowls nested with paper separators to prevent abrasion and chipping.