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LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe creamer with a soft cloth and mild detergent; rinse and air dry. Run in dishwasher on normal cycle; avoid abrasive pads. For stubborn stains, soak 10–15 minutes in warm water and a neutral cleaner, then scrub gently. Sanitize high-touch zones like handles and dispenser rims between shifts to prevent germ transfer and shape guest perception. Regular cleaning prevents pests, preserves ceramic finish, and supports health-code compliance.#@@#Additional Info#@#Tuxton GAJ-100 4–5 oz. ceramic creamer, 3.75" x 2.88" with handle, is lead-free and resists chipping. It's microwave, oven, and dishwasher safe, designed for high-volume service, with 1 dozen per case for inventory control.#@@#General Info#@#Description #@#
Original text has been modified as per the instructions:
Lead-free ceramic complies with food service material standards and supports regulatory requirements, including CSA guidelines. Operators can trust its composition for routine commercial use and guest service, ensuring safety and quality.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the ceramic creamer daily for hairline cracks and chipping; replace units that show damage to prevent contamination. Clean the interior and handle after each service using a neutral pH detergent and warm water; rinse thoroughly to remove residues. Load units loosely in the dishwasher to avoid impact; select a gentle cycle and a drying phase that prevents thermal shock. Sanitize per local health codes and store stacked only with protective layers between items.