This ceramic pasta plate features a distinctive square coupe profile designed for busy kitchens that require reliable plating and fast turnover. Operators will appreciate its durable, lead-free construction that transitions seamlessly from oven to microwave to dishwasher.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates after service with a soft cloth and mild detergent; rinse and air dry. Load into dishwasher following manufacturer detergent guidelines for ceramics. Remove stuck food with a nylon scraper; avoid abrasive pads. Sanitize high-touch zones like menu covers, chair backs, and salt shakers with an EPA-registered surface sanitizer to prevent germ transfer and contamination of food and hands. Inspect regularly for chips and replace damaged items to maintain hygiene and compliance.#@@#Additional Info#@#Tuxton’s GAA-503 Agave square pasta plate holds 21 oz in a 10.5" design; fully vitrified ceramic resists chipping, is oven, microwave, and dishwasher safe, and meets lead-free and CSA safety standards for foodservice.#@@#General Info#@#Description #@#
This ceramic pasta plate features a distinctive square coupe profile designed for busy kitchens that require reliable plating and fast turnover. Operators will appreciate its durable, lead-free construction that transitions seamlessly from oven to microwave to dishwasher.
The plate allows for controlled portioning for pasta entrées and composed dishes, helping to reduce waste and standardize food costs. Chefs can ensure consistent portions while maintaining predictable plate presentation in high-volume service.
Fully vitrified ceramic resists chipping and thermal shock during continuous use, extending its usable life compared to untreated options. Staff will experience fewer replacements, leading to lower overall costs.
The oven-proof and microwave-safe design allows for heating, finishing, and holding on the same plate, minimizing transfers and streamlining service steps. Kitchen teams will enhance workflow while keeping food temperature consistent from pass to table.
The coupe rim and 10.5-inch width facilitate stable stacking and compact storage, helping managers reclaim prep space and improve bussing operations.
Dishwasher-safe and lead-free composition meets sanitation and safety expectations for institutional and hospitality use, allowing purchasing agents to comply with regulatory requirements and mitigate risk.
The square geometric shape and agave white aesthetic create a contemporary presentation that enhances the color and texture of plated items. Culinary directors can elevate the perceived value of menu items while providing a neutral backdrop for various plating styles.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces daily for hairline cracks and chips; discard units that show structural compromise. Clean with a neutral pH detergent and warm water; scrub rims and corners with a soft-bristle brush to remove food residue. Rinse thoroughly and load plates in the dishwasher spaced to avoid clashing. Preheat ovens according to product limits and avoid thermal shock by not transferring directly from freezer to oven. Store stacked with protective liners between pieces.