Elevate plated service with a durable porcelain oval casserole dish designed for high-usage environments. This 3-1/2 quart capacity dish supports consistent portioning and holds heat evenly for reliable hot holding during service. Food service teams will appreciate the balance of functional performance and refined presentation in a white finish accented by a subtle truffle band.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe casserole dish after use with a soft cloth and a mild detergent solution; rinse thoroughly and air dry. Scrub food residues with a non-abrasive pad; avoid harsh scouring to protect the embossed rim and glaze. Run through dishwasher cycles rated for porcelain when needed; confirm oven and microwave safety before heating. Clean high-touch items and dining surfaces frequently to prevent germ transfer, support inspections, deter pests, and preserve furniture life.#@@#Additional Info#@#Tuxton EAU-101 porcelain oval casserole holds 3-1/2 qt and measures 17.75" L x 8.5" W x 3" H. It's oven-, microwave-, and dishwasher-safe, with a lead-free design and a White Truffle band for institutional kitchens.#@@#General Info#@#Description #@#
Elevate plated service with a durable porcelain oval casserole dish designed for high-usage environments. This 3-1/2 quart capacity dish supports consistent portioning and holds heat evenly for reliable hot holding during service. Food service teams will appreciate the balance of functional performance and refined presentation in a white finish accented by a subtle truffle band.
#@@# Capacity Precision#@#
Hold 3-1/2 quart portions to match standard serving requirements in cafeterias, hospitals, and banquet operations. Managers can plan yields precisely, reducing waste and simplifying inventory control.
#@@# Oven And Microwave Safe#@#
Transition from oven to counter without transferring contents between containers thanks to oven and microwave compatibility. Chefs can minimize handling, speed plating, and maintain product temperature throughout service.
#@@# Dishwasher Durability#@#
Clean at scale with a dish machine-friendly construction that withstands frequent cycles. Staff will spend less time on delicate handling and more time on productive tasks.
#@@# Fully Vitrified Construction#@#
Rely on fully vitrified porcelain to resist chips and staining under commercial use patterns. Procurement teams will extend service life and reduce replacement frequency compared with non-vitrified alternatives.
#@@# Embossed Rim Design#@#
Serve consistently with an embossed rim that improves rigidity and provides a defined edge for handling and presentation. Line cooks experience better grip and reduced slip during busy shifts.
#@@# Compact Oval Footprint#@#
Fit more trays and pans into warmers and prep stations with an oval shape that optimizes space utilization. Kitchen planners gain flexibility when arranging heated wells, warmers, or storage shelving.
Founded in 1998, our company supplies durable tabletop solutions crafted for operational demands and long service cycles.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces daily for chips or hairline cracks and remove damaged pieces immediately to avoid contamination. Clean with a nonabrasive detergent and warm water; rinse thoroughly and air dry. Run dishwasher cycles with approved detergents and stack carefully to prevent contact that causes glazing wear. Preheat ovens before placing dishes and avoid thermal shock by not transferring from freezer to hot oven. Store nested with protective separators to maintain finish and embossed rim.