Stop choosing between aesthetics and utility. This porcelain casserole plate delivers professional performance and refined presentation in one package, supporting high-volume service without sacrificing consistency or safety. Designed for institutional and hospitality settings, this dish withstands rigorous use while maintaining a clean, contemporary look with a black truffle band accent.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe porcelain with a soft cloth and mild detergent; rinse and air dry. Run dishes through commercial dishwasher cycles rated for porcelain; avoid sudden temperature shock. Scrub handle and rim on both sides; inspect for chips and remove damaged pieces. Clean high-touch zones like handles, chair backs, and condiment holders frequently to prevent germ transfer and shape customer perception. Regular cleaning deters pests and preserves finish, ensuring health-code compliance.#@@#Additional Info#@#Tuxton's EAF-101 porcelain casserole holds 3-1/2 qt and measures 17.75" x 8.5" x 3". It features an ergonomic handle, is oven-, microwave-, and dishwasher-safe, has a lead-free glaze, embossed finish, and a Porcelain White with Black Truffle Band.#@@#General Info#@#Description #@#
Stop choosing between aesthetics and utility. This porcelain casserole plate delivers professional performance and refined presentation in one package, supporting high-volume service without sacrificing consistency or safety. Designed for institutional and hospitality settings, this dish withstands rigorous use while maintaining a clean, contemporary look with a black truffle band accent.
#@@# Capacity Precision#@#
Specify portioning confidently with a 3-1/2 qt capacity that equals 96 to 159 ounces, enabling predictable yields for batch cooking and plated service. Managers can plan recipes and inventory using consistent volume metrics to reduce waste and streamline prep cycles effectively.
#@@# Durable Porcelain Construction#@#
Trust in vitrified porcelain construction that resists chipping and thermal shock during daily use in commercial kitchens. Supervisors will note reduced replacement frequency as this material sustains oven, microwave, and dishwasher exposure without compromising its structure.
#@@# Oven And Microwave Safe#@#
Rely on oven and microwave compatibility to transition dishes directly from prep to service, lowering handling steps and maintaining efficient heat retention. Chefs achieve continuous oven-to-table workflows without needing to swap vessels or risk thermal damage.
#@@# Dishwasher Ready Finish#@#
Enjoy a dishwasher-safe finish that accelerates turnaround in high-volume operations and reduces labor time for dishroom staff. Sterilization cycles effectively remove soil while preserving the glossy surface and printed band for extended visual life.
#@@# Ergonomic Handle Design#@#
Benefit from integrated handles that facilitate secure transfer and reduce the risk of slips when moving hot contents during service. Line cooks and servers gain confidence while tracking multiple pans, ensuring steady throughput.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the porcelain surface before first use and after each service for cracks or glaze defects. Clean with a nonabrasive sponge and pH-neutral detergent; rinse thoroughly to avoid residue. Load dishes spaced in the dishwasher to prevent chipping and orient handles downward. Preheat ovens to required temperatures and warm the dish gradually to avoid thermal shock. Dry handles and rims before stacking. Store vertically with protective liners to prevent abrasion.