Stop settling for serviceware that falters under pressure. This ceramic round casserole dish combines controlled portioning with dependable thermal performance, ideal for busy kitchens. It ensures consistent results across preparation, baking, reheating, and display tasks. Designed for institutional use since 1998, our catalog supports culinary professionals with durable, efficient tools that minimize replacement cycles and streamline operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe dishes after use with a mild detergent and soft cloth; rinse in warm water and place in dishwasher on normal cycle. Inspect rims and handles for residue; remove dried food with a non-abrasive pad. Sanitize high-touch areas like handles and serving edges with an EPA-approved sanitizer following label dilution, contact time, and CSA guidance where applicable. Clean spills under shelving and booths daily to deter pests and maintain health-code compliance.#@@#Additional Info#@#Tuxton's BWB-1403 5-3/4" ceramic casserole dish holds 13 oz and measures 5.75" dia. x 2.5" H. It features fully vitrified, lead-free China for oven, microwave, and dishwasher use, a DuraTux finish, and an integrated handle for safe handling.#@@#General Info#@#Description #@#
Stop settling for serviceware that falters under pressure. This ceramic round casserole dish combines controlled portioning with dependable thermal performance, ideal for busy kitchens. It ensures consistent results across preparation, baking, reheating, and display tasks. Designed for institutional use since 1998, our catalog supports culinary professionals with durable, efficient tools that minimize replacement cycles and streamline operations.
#@@# Capacity Precision#@#
This dish holds 13 oz, supporting precise portion control and inventory forecasting for plated entrees or side servings. Operators achieve consistent yields across shifts, which reduces waste and standardizes menu cost calculations.
#@@# Compact Footprint#@#
With a 5.75-inch diameter and 2.5-inch depth, this dish boasts a compact profile that nests efficiently, maximizing storage density. Supervisors reclaim shelf and cart space, enabling quicker service line setups during peak periods.
#@@# Thermal Versatility#@#
The fully vitrified ceramic construction withstands oven, microwave, and dishwasher use without glazing degradation. Chefs can transition products from oven to pass, and the dish endures thermal cycling while maintaining ceramic integrity.
#@@# Food Safety Construction#@#
Manufacturers finish this item lead-free and vitrified, creating a nonporous surface that resists staining and bacterial growth. Kitchen managers uphold compliance with sanitation protocols and reduce the need for deep cleaning.
#@@# Service Ergonomics#@#
Integrated handles ensure secure gripping when transferring hot dishes, enhancing staff safety and minimizing accidental drops. Line cooks can speed up plate assembly without sacrificing control during high-volume service.
#@@# Operational Durability#@#
The china construction, rated for daily commercial use, resists chipping under normal handling in restaurant, institutional, and catering environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect each Tuxton BWB-1403 casserole dish before use for hairline cracks and glaze defects; discard compromised units immediately. Clean with a nonabrasive detergent in commercial dishwashers at manufacturer-recommended temperatures to prevent glaze wear. Rinse thoroughly to remove detergent residues. Preheat ovens according to recipe to avoid thermal shock and place dishes on room-temperature racks when cooling. Store stacked with protective liners between units to prevent chipping.