Stop compromising service speed for consistent results. This set of twelve 10-ounce oval bakers delivers reliable portion control, repeatable heat tolerance, and straightforward maintenance for professional kitchens that require steady output and manageable handling complexity. Operators gain ceramic pieces that nest for compact storage, tolerate high temperatures in ovens and microwaves, and endure routine cleaning cycles without glazing degradation.
LongDescription#@#Baker, 8 oz., 6-1/2" x 4-3/8" x 1-3/8" H, oval, nesting, microwave & dishwasher safe, oven proof, fully vitrified, lead-free, ceramic, TuxCare, Healthcare, Specialty, American White/Eggshell#@@#Cleaning Instructions#@#Wipe baked-ceramic surfaces with a mild detergent and warm water using a soft cloth; rinse and air-dry. Load into commercial dishwashers per machine guidelines; avoid abrasive pads. Inspect rims and nesting areas for food debris and remove to prevent pests. Clean high-touch zones (handles, chair backs, menu covers) frequently to stop germ transfer and maintain health-code compliance and customer confidence.#@@#Additional Info#@#Tuxton's BEK-0803 oval baker holds 10 oz and measures 6.5" x 4.38" x 1.38" H, fully vitrified ceramic in American White/Eggshell that resists chipping, accepts oven and microwave use, and endures commercial dishwashers; pack quantity: one dozen.#@@#General Info#@#Description #@#
Stop compromising service speed for consistent results. This set of twelve 10-ounce oval bakers delivers reliable portion control, repeatable heat tolerance, and straightforward maintenance for professional kitchens that require steady output and manageable handling complexity. Operators gain ceramic pieces that nest for compact storage, tolerate high temperatures in ovens and microwaves, and endure routine cleaning cycles without glazing degradation.
#@@# Capacity Control#@#
Each unit holds 10 oz, providing predictable portion sizes for plating, side dishes, and individual gratins. Chefs maintain menu consistency and control food costs through measured serving volumes that minimize waste.
#@@# Thermal Performance#@#
Manufactured from fully vitrified ceramic, the pieces conduct heat evenly while resisting thermal shock during normal use. Kitchens achieve consistent browning and controlled carryover heating that enhance finished product uniformity.
#@@# Dishwasher Durability#@#
The items qualify as dishwasher safe, allowing staff to process high volumes with minimal handwashing time. Managers reduce labor minutes per service shift and sustain turnaround times without risking edge chipping during routine wash cycles.
#@@# Service Flexibility#@#
Design dimensions of 6.5 inches by 4.38 inches by 1.38 inches height fit common racks and sheet pans while supporting versatile plating options. Line cooks adapt the pieces for hot hold, table service, and catered setups without introducing additional handling equipment.
#@@# Safety and Compliance#@#
The ceramic construction is lead-free and meets healthcare service requirements for nonporous surfaces and cleanability. Facility teams simplify inventory selection when standards demand materials that minimize contamination risks.
#@@# Storage Efficiency#@#
Oval nesting construction optimizes backbar and cold holding space by stacking securely without trapping residue between layers.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces daily for hairline cracks or glaze crazing and remove damaged items immediately to prevent contamination. Clean ovensafe bakers by soaking in warm water, then scrub with nonabrasive pads and mild detergent to preserve vitrification. Rinse thoroughly and load dishwashers to avoid contact between pieces. Verify seals on storage lids and stack nested pieces with protective liners. Record maintenance dates and replace units showing permanent stains or chips.