Elevate your service quality with a durable porcelain bowl designed for frequent use in commercial settings. Chefs and managers will appreciate consistent portion control and easy maintenance, while kitchen staff gain a reliable dish that withstands high-temperature operations and repeated cycles in industrial washers. Operators seeking dependable tableware for cafeterias, restaurants, and care facilities will find this bowl balances functionality and cost efficiency for daily service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowls and tableware after each service with a soft cloth and mild detergent; rinse and air dry or run through the dishwasher on a regular cycle. Disinfect high-touch zones like chair backs, menu covers, salt shakers, and bathroom door handles with EPA-registered sanitizer per label. Remove crumbs and spills under booths and shelves daily to deter pests. Clean surfaces regularly to prevent cross-contamination, maintain appearance, and meet health code expectations.#@@#Additional Info#@#Tuxton's ALB-0954 Jung Bowl holds 9-1/2 oz, measures 4-3/8" diameter by 2-1/8" H, and is made from vitrified porcelain. It withstands microwave, dishwasher, and oven use, meets CSA foodservice durability, and ships three dozen per case.#@@#General Info#@#Description #@#
Elevate your service quality with a durable porcelain bowl designed for frequent use in commercial settings. Chefs and managers will appreciate consistent portion control and easy maintenance, while kitchen staff gain a reliable dish that withstands high-temperature operations and repeated cycles in industrial washers. Operators seeking dependable tableware for cafeterias, restaurants, and care facilities will find this bowl balances functionality and cost efficiency for daily service.
#@@# Capacity Precision#@#
With a 9-1/2 ounce capacity, the bowl ensures consistent portion sizing for soups, sides, and plated components. Staff can depend on the 0.93 gallon-equivalent capacity for effective menu planning and inventory forecasting.
#@@# Compact Footprint#@#
Measuring 4.38 inches in diameter and 2.13 inches in height, the round profile minimizes storage space while allowing for efficient stacking. Line cooks will save counter space during plating and staging operations.
#@@# Temperature Resilience#@#
Engineered fully vitrified to tolerate oven use and microwave heating, the construction resists thermal shock during hot-hold and reheating tasks. Foodservice teams can transfer bowls between heat sources without compromising structural integrity.
#@@# Sanitation Efficiency#@#
Dishwasher-safe porcelain supports high-temperature cleaning cycles and rapid turnaround between covers during busy shifts. Managers will reduce labor time spent on handwashing while maintaining consistent sanitation standards.
#@@# Service Durability#@#
Porcelain construction provides surface hardness that resists chipping under normal kitchen handling, reducing replacement frequency. Procurement planners will lower lifecycle costs compared to fragile alternatives.
#@@# Healthcare Ready#@#
TuxCare compatibility and a bright white finish meet visual clarity needs in clinical and institutional dining environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the porcelain surface weekly for hairline cracks and chips; remove compromised items immediately to prevent contamination. Clean with a non-abrasive detergent and warm water, then sanitize per local health codes. Run porcelain through commercial dishwashers on recommended cycles; avoid thermal shock by preheating ovens when used and not transferring items directly from freezer to oven. Check stacking alignment to prevent rim damage and replace worn pieces promptly.