Skip to main content

TurboChef HHC 2020, STANDARD, 50/50 Electric Countertop Conveyor Oven - 208/240 Volts

TurboChef

$17,807.67
(No reviews yet) Write a Review
SKU:
HHC2020 STD-SP
Weight:
300.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
HHC2020 STD-SP__11
email_price:
no
Label Option type:
rectangles
Net Price:
14822.76
msrp_price:
no
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Conveyor Oven and Impinger Oven
call_price:
no
map_price:
yes
add_to_cart:
no
MAP Price:
17807.6682
Manufacturer:
TurboChef
login_price:
no
List Price:
24228.12
Trigger BC Integration:
Y-11/19/2025_6:00PM
Taxonomy Weight:
300
Primary Image:
TurboChef_HHC2020 STD-SP.png
Sale Price:
17807.6682
Filter_Manufacturer:
TurboChef
Filter_Voltage:
208/240 Volts
Keyfeatures5:
CSA certified for safety
Keyfeatures4:
Quick cooking times enhance speed
Keyfeatures6:
Durable construction for heavy use
Keyfeatures:
High-efficiency electric conveyor oven
Keyfeatures3:
Dual voltage options for flexibility
Keyfeatures2:
Compact design fits various kitchens
short_description:
Transform your kitchen efficiency with the TurboChef HHC 2020, STANDARD, 50/50 Electric Countertop Conveyor Oven. This robust oven, weighing 300 pounds, combines speed and precision, making it ideal for high-demand culinary environments.
cULus Certified:
Yes
CE Certified:
Yes
UL EPH Classified:
Yes
Adding to cart… The item has been added
Transform your kitchen's efficiency with a powerful electric countertop conveyor oven designed for high-volume cooking. The TurboChef HHC 2020 combines innovative technology with user-friendly features, ensuring that your culinary creations are cooked to perfection while maintaining speed and consistency. This oven is not just a cooking appliance; it is a vital asset for any food service operation aiming to elevate its output without sacrificing quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your TurboChef HHC 2020 oven is vital for performance. Unplug the unit and let it cool. Remove food debris from the conveyor belt and interior. Wipe surfaces with a damp cloth and mild detergent. Focus on heating elements and vents to prevent grease buildup. Regularly clean the exterior to maintain appearance. Ensure all components are dry before reconnecting power. Consistent cleaning prevents breakdowns and keeps your kitchen compliant with health standards.#@@#Additional Info#@#The TurboChef HHC 2020 is a 50/50 electric countertop conveyor oven for efficiency. Operating at 208/240 volts, this CSA-certified unit weighs 300 pounds, ideal for food service professionals.#@@#General Info#@#Description #@# Transform your kitchen's efficiency with a powerful electric countertop conveyor oven designed for high-volume cooking. The TurboChef HHC 2020 combines innovative technology with user-friendly features, ensuring that your culinary creations are cooked to perfection while maintaining speed and consistency. This oven is not just a cooking appliance; it is a vital asset for any food service operation aiming to elevate its output without sacrificing quality. #@@# Rapid Cooking Technology#@# This conveyor oven utilizes advanced cooking technology to significantly reduce cooking times. By employing a combination of convection and impingement cooking methods, it ensures that food is evenly cooked and retains its moisture. Operators can expect faster service times, which is crucial in busy environments where every second counts. #@@# Versatile Cooking Options#@# With the ability to handle a variety of menu items, this oven is perfect for diverse culinary applications. From pizzas to baked goods, the TurboChef HHC 2020 accommodates different cooking needs, allowing chefs to expand their offerings without investing in multiple pieces of equipment. This versatility enhances menu creativity and operational flexibility. #@@# Energy Efficient Design#@# Operating at 208/240 volts, this oven is designed to minimize energy consumption while maximizing output. Its efficient heating elements ensure that energy is used effectively, reducing operational costs over time. This feature is particularly beneficial for establishments looking to improve their sustainability practices without compromising performance. #@@# Compact Footprint#@# The countertop design of this oven allows it to fit seamlessly into any kitchen layout. Its compact size does not sacrifice cooking capacity, making it ideal for establishments with limited space. This feature enables food service professionals to optimize their kitchen workflow without the need for extensive renovations. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Delivery times vary by location. Ensure proper electrical setup before use. Inspect upon arrival for any shipping damage.#@@#Maintenance Guide#@#To ensure the TurboChef HHC 2020, STANDARD, 50/50 Electric Countertop Conveyor Oven operates efficiently, perform regular maintenance. Clean the exterior with a damp cloth and mild detergent. Inspect the conveyor belt for wear and replace it if needed. Check the heating elements for debris that may affect performance. Ensure the oven is level for consistent cooking results. Verify that electrical connections are secure and free from corrosion.