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TurboChef BULLET Rapid Cook Convection/Microwave Oven

TurboChef

$18,050.54
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SKU:
BULLET
Weight:
226.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
BULLET__11
Control Type:
Digital
Oven Type:
Microwave & Convection
email_price:
no
Tags:
Oven, Combination Rapid Cook
Label Option type:
rectangles
Net Price:
15024.93
msrp_price:
no
Ship From:
75007
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Pizza Oven>>Countertop Pizza Oven
call_price:
no
map_price:
yes
Freight Class:
110
add_to_cart:
no
MAP Price:
18050.54
Manufacturer:
TurboChef
login_price:
no
Product ID:
9ca0e52d-8034-40b2-88bb-d25b54ae7d57
List Price:
24558.57
Trigger BC Integration:
Y-1/6/2026_6:15PM
Taxonomy Weight:
226
Filter_Manufacturer:
TurboChef
Primary Image:
TurboChef_BULLET.png
Other Available Options:
Electric
specsheet:
TurboChef_BULLET.pdf
Sale Price:
18050.54
Features:
Digital Display
has video:
c1WGGLempVg
Voltage:
208/240v
Filter_Voltage:
208/240 Volts
warranty:
TurboChef_BULLET_1.pdf
manual:
TurboChef_BULLET_2.pdf
NSF Certified:
Yes
cULus Certified:
Yes
_breadcrumb_id:
4052
CE Certified:
Yes
Packed By:
1 each
732 Location Available:
0
UL EPH Classified:
Yes
Keyfeatures5:
CSA certified for safety and reliability
Keyfeatures4:
Compact design fits in limited spaces
Keyfeatures6:
Efficient 208/240 volts operation
Keyfeatures:
Rapid cook technology for quick meals
Keyfeatures3:
Digital controls for precise cooking
Keyfeatures2:
Versatile convection and microwave functions
short_description:
Transform your kitchen with the TurboChef BULLET Rapid Cook Convection/Microwave Oven. This versatile oven combines convection and microwave technology for efficient cooking while maintaining quality.
Adding to cart… The item has been added
Transform your kitchen operations with a high-performance cooking solution that combines speed and versatility. The TurboChef BULLET Rapid Cook Convection/Microwave Oven is engineered to meet the demands of busy commercial environments, delivering rapid cooking times without sacrificing quality. This innovative oven is perfect for establishments that require efficiency and consistency, making it an essential addition to any culinary operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your TurboChef BULLET Rapid Cook Oven in top shape, unplug it before cleaning. Use a damp cloth with mild soap to wipe the interior and exterior. Focus on the control panel and keep it dry. Regularly check and clean the vents to prevent grease buildup, which can cause fire hazards. Inspect the door seals for wear and replace if needed. Following these steps maintains performance, extends the oven's lifespan, and ensures compliance with health standards.#@@#Additional Info#@#This countertop model is 21.17" wide and 23" tall, fitting well in diverse kitchen spaces.#@@#General Info#@#Description #@# Transform your kitchen operations with a high-performance cooking solution that combines speed and versatility. The TurboChef BULLET Rapid Cook Convection/Microwave Oven is engineered to meet the demands of busy commercial environments, delivering rapid cooking times without sacrificing quality. This innovative oven is perfect for establishments that require efficiency and consistency, making it an essential addition to any culinary operation. #@@# Rapid Cooking Technology#@# Utilizing advanced convection and microwave technology, this oven significantly reduces cooking times while ensuring even heat distribution. Chefs can prepare a variety of dishes quickly, enhancing service speed and customer satisfaction. This feature is particularly beneficial in high-volume settings where every second counts. #@@# Compact Design#@# With dimensions of 29.98 inches in depth and a height of 23 inches, this oven fits seamlessly into any kitchen layout. Its compact size allows for easy placement on countertops, maximizing space without compromising performance. This design is ideal for establishments with limited kitchen real estate. #@@# Digital Control Interface#@# Equipped with a user-friendly digital control panel, this oven simplifies operation and programming. Staff can easily set cooking times and temperatures, ensuring consistent results across various menu items. This intuitive interface reduces training time for new employees, enhancing overall kitchen efficiency. #@@# High Capacity#@# Weighing 226 pounds, this robust oven is built to handle the rigors of commercial use. Its substantial capacity allows for cooking multiple dishes simultaneously, making it suitable for busy restaurants and catering services. This feature supports high-volume production without sacrificing quality. #@@# Energy Efficient Operation#@# Operating at 208/240 volts, this oven is designed to be energy efficient, helping to reduce operational costs. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the TurboChef BULLET Rapid Cook Convection/Microwave Oven operates efficiently, perform regular maintenance. Clean the interior and exterior with a damp cloth and mild detergent to prevent residue buildup. Inspect the ventilation system for blockages and clear debris. Check the digital control panel for responsiveness. Verify the oven is level for optimal cooking performance. Regularly assess the power supply, ensuring it meets the required voltage of 208/240 volts.