Transform your kitchen into a powerhouse of culinary excellence with a robust natural gas range designed for high-volume operations. This 60" restaurant range combines exceptional performance with a sleek stainless steel finish, ensuring both durability and style. With a total output of 215,000 BTU, it meets the demands of busy kitchens while providing precise temperature control for consistent cooking results.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Turbo Air TARG-48G2B-NG range is vital for performance. First, turn off the gas supply and let the unit cool. Remove food debris from the burners and griddle with a soft brush. Wipe the stainless steel exterior with mild detergent and a soft cloth to avoid scratches. Regularly clean the oven interiors with warm, soapy water. Ensure the backriser and vents are free from grease buildup to reduce fire hazards.#@@#Additional Info#@#The Turbo Air TARG-48G2B-NG 60" Natural Gas Radiance Restaurant Range offers 215,000 BTU of power, with two standard ovens and a left griddle. Its stainless steel exterior ensures durability, and the thermostatic control allows for precise cooking.#@@#General Info#@#Description #@#
Transform your kitchen into a powerhouse of culinary excellence with a robust natural gas range designed for high-volume operations. This 60" restaurant range combines exceptional performance with a sleek stainless steel finish, ensuring both durability and style. With a total output of 215,000 BTU, it meets the demands of busy kitchens while providing precise temperature control for consistent cooking results.
#@@# High BTU Output#@#
Delivering a total of 215,000 BTU, this range provides the high heat necessary for rapid cooking and efficient meal preparation. The powerful burners allow chefs to sear, boil, and sauté simultaneously, significantly increasing kitchen productivity. This capability is essential for establishments that require quick service without compromising on quality.
#@@# Versatile Cooking Options#@#
Equipped with two burners and a left griddle, this range offers diverse cooking methods to suit various culinary needs. The griddle surface is perfect for preparing breakfast items, while the burners can handle sauces and side dishes. This versatility enables chefs to create a wide range of menu items efficiently.
#@@# Durable Stainless Steel Construction#@#
The stainless steel front and sides ensure that this range withstands the rigors of a commercial kitchen environment. This material not only resists corrosion but also simplifies cleaning, maintaining a professional appearance. The robust build guarantees longevity, making it a wise investment for any food service operation.
#@@# Thermostatic Control for Precision#@#
Featuring thermostatic controls, this range allows for accurate temperature adjustments, ensuring that dishes are cooked to perfection. Chefs can easily maintain consistent heat levels, which is crucial for delicate recipes that require precision. This control system enhances the overall cooking experience and improves food quality.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Turbo Air TARG-48G2B-NG 60" Natural Gas Radiance Restaurant Range, perform regular maintenance. Clean the stainless steel exterior with mild detergent and a soft cloth. Inspect and clean the burners for clogs. Wipe down the oven interiors regularly. Ensure gas connections are secure and leak-free. Verify that the thermostatic controls work correctly. Regular maintenance enhances performance and safety, ensuring optimal operation in your kitchen.