Handle high-volume cooling tasks without sacrificing precise temperature control. This two-section undercounter refrigerator combines a 15.5 Cu. Ft. working capacity with a compact 60.25-inch width to fit tight kitchen footprints while supporting demanding service environments. Operators will appreciate the professional construction, energy efficiency, and serviceable components that reduce downtime and maintain consistent chill for food safety compliance.
LongDescription#@#PRO Series Undercounter Refrigerator, two-section, 15.5 Cu. Ft., self-contained rear mount refrigeration, (4) drawers, digital temperature control & monitor system, stainless steel interior & exterior (galvanized bottom), self-cleaning condenser, R290 Hydrocarbon refrigerant, 1/6 HP, 115v/60/1-ph, 8.9 amps, NEMA 5-15P, cETLus, ETL-Sanitation, Made in USA#@@#Cleaning Instructions#@#Unplug unit and remove all contents. Wipe drawers and stainless interior with a mild detergent and warm water, rinse and dry. Clean condenser with a brush or vacuum monthly; keep area free of grease to prevent fires. Inspect door seals and replace if cracked. Check coils and vents for dirt; clean to improve efficiency and lower bills. Sanitize food-contact surfaces with an EPA-approved sanitizer per label. Restore power only after unit is fully dry.#@@#Additional Info#@#Turbo Air's PUR-60-D4-N undercounter refrigerator offers 15.5 cu. ft. capacity in two sections with four drawers, a rear-mounted 1/6 HP compressor, R-290 refrigerant, digital temperature control, and self-cleaning condenser.#@@#General Info#@#Description #@#
Handle high-volume cooling tasks without sacrificing precise temperature control. This two-section undercounter refrigerator combines a 15.5 Cu. Ft. working capacity with a compact 60.25-inch width to fit tight kitchen footprints while supporting demanding service environments. Operators will appreciate the professional construction, energy efficiency, and serviceable components that reduce downtime and maintain consistent chill for food safety compliance.
#@@# Rear Mounted Compressor#@#
Designed with a rear-mounted refrigeration system, the unit centralizes refrigeration mechanics for improved airflow and simplified service access. Technicians can reach the compressor and associated components without disturbing drawer arrangements, which reduces maintenance time and labor costs.
#@@# Four Drawer Access#@#
Equipped with four drawers, the layout enables organized storage and rapid retrieval of ingredients during peak periods. Staff will sort products by menu category and avoid cross-contamination while maintaining ergonomic reach at counter height.
#@@# Digital Temperature Control#@#
A digital temperature control and monitoring system provides precise setpoint adjustment and visible readouts for audit trails. Managers can verify internal conditions quickly and maintain compliance with sanitation standards through consistent regulation.
#@@# Energy Efficient Refrigerant#@#
The refrigeration system uses R290 hydrocarbon refrigerant and a 1/6 HP compressor to balance cooling capacity with electrical efficiency. Facilities that track utility costs will observe lower power draw from an 8.9 amp, 115v, single-phase supply while retaining adequate cold storage performance.
#@@# Durable Stainless Construction#@#
Stainless steel interior and exterior surfaces, combined with a galvanized bottom, deliver resilience against corrosion and heavy daily use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service teams should clean the condenser monthly to maintain 1/6 HP efficiency and remove debris from the self-cleaning condenser filter. Inspect drawer gaskets weekly and replace worn seals to prevent temperature drift in the 15.5 Cu. Ft. cabinet. Sanitize stainless steel surfaces with approved detergent and warm water; avoid abrasives. Verify R-290 refrigerant integrity and electrical connections at 115v, 60 Hz; tighten terminals and check amperage periodically.