Transform your kitchen's efficiency with a state-of-the-art sandwich and salad prep table designed for high-volume food service operations. This two-section unit combines robust construction with advanced refrigeration technology, ensuring that your ingredients remain fresh and accessible. With a spacious 9 cu. ft. capacity, it accommodates a variety of culinary needs while maintaining optimal performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Turbo Air PST-36-N Sandwich Prep Table is vital for food safety and equipment longevity. Unplug the unit. Remove all food items and wash the interior with mild soap and a soft cloth. Focus on the cutting board and shelves with warm, soapy water. Clean the exterior with non-abrasive cleaners. Regularly check and clean the condenser for efficient operation. Keeping this prep table clean prevents bacteria buildup, reduces fire risks, and extends its lifespan.#@@#Additional Info#@#The Turbo Air PST-36-N Sandwich or Salad Prep Table has a 9 cu. ft. capacity and a durable stainless steel design. It features a rear-mounted compressor, a 10-pan top opening, and two solid swing doors, operating on 115 volts.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a state-of-the-art sandwich and salad prep table designed for high-volume food service operations. This two-section unit combines robust construction with advanced refrigeration technology, ensuring that your ingredients remain fresh and accessible. With a spacious 9 cu. ft. capacity, it accommodates a variety of culinary needs while maintaining optimal performance.
#@@# Efficient Refrigeration System#@#
The self-contained, rear-mounted compressor ensures consistent cooling throughout the unit. This design minimizes temperature fluctuations, keeping your ingredients at the ideal temperature for longer periods. The use of R290 hydrocarbon refrigerant enhances energy efficiency and aligns with environmentally friendly practices.
#@@# Ample Storage Space#@#
Featuring a 10-pan top opening, this prep table provides ample space for organizing ingredients. The two solid hinged swing doors with locks secure your items while allowing easy access. Additionally, the aluminum door liner and stainless steel shelves enhance durability and facilitate easy cleaning.
#@@# User-Friendly Temperature Control#@#
Equipped with a digital temperature control and monitor system, this unit allows for precise adjustments to maintain optimal conditions. The intuitive interface simplifies operation, enabling staff to focus on food preparation rather than equipment management. This feature is crucial for maintaining food safety standards in busy environments.
#@@# Durable Construction#@#
Constructed from stainless steel and galvanized steel, this prep table withstands the rigors of a commercial kitchen. The robust materials resist corrosion and wear, ensuring longevity and reliability. This durability is essential for maintaining a professional appearance and functionality in high-demand settings.
#@@# LED Interior Lighting#@#
The integrated LED interior lighting enhances visibility, making it easier to locate ingredients quickly.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Turbo Air PST-36-N Sandwich or Salad Prep Table, regularly clean the stainless steel surfaces with mild detergent and a soft cloth. Inspect door seals for wear and replace if needed. Frequently monitor temperature settings to maintain food safety. Clean condenser coils periodically to prevent dust buildup, which can hinder efficiency. Keep the unit level for proper cooling.
